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2contents, General information technical data appliance, Installation – Philips 10002865 User Manual

Page 4: Control panel adjustments, Beverage dispensing, Beverage settings, Programming the machine, Maintenance, Cleaning and maintenance, Error codes troubleshooting safety rules

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CONTENTS

GENERAL INFORMATION ................................................................................................................... 3
TECHNICAL DATA ............................................................................................................................... 3
APPLIANCE ......................................................................................................................................... 4

ACCESSORIES

...................................................................................................................................................... 4

INSTALLATION .................................................................................................................................... 5

STARTING

THE

MACHINE

......................................................................................................................................... 5

SETTING

THE

LANGUAGE

......................................................................................................................................... 6

SETTING

THE

WATER

HARDNESS

............................................................................................................................... 6

INTENZA

WATER

FILTER

.......................................................................................................................................... 7

CONTROL PANEL ................................................................................................................................ 8
ADJUSTMENTS ................................................................................................................................... 9

AROMA

OPTI

-

DOSE

(

ADJUSTS

THE

COFFEE

DOSE

PER

CUP

) ............................................................................................ 9

COFFEE

STRENGTH

............................................................................................................................................... 9

DRIP

TRAY

HEIGHT

ADJUSTMENT

............................................................................................................................. 10

SAECO

ADAPTING

SYSTEM

................................................................................................................... 10

COFFEE

GRINDER

ADJUSTMENT

.............................................................................................................................. 11

BEVERAGE DISPENSING ................................................................................................................. 12

BREWING

WITH

WHOLE

BEANS

............................................................................................................................... 12

BREWING

WITH

PRE

-

GROUND

COFFEE

...................................................................................................................... 13

HOT

WATER

DISPENSING

....................................................................................................................................... 14

DISPENSING

STEAM

............................................................................................................................................. 15

MAKING

CAPPUCCINO

........................................................................................................................................... 16

MILK

ISLAND

(

OPTIONAL

) ...................................................................................................................................... 17

BEVERAGE SETTINGS ..................................................................................................................... 18

QUICK

PROGRAMMING

.......................................................................................................................................... 18

PROGRAMMING

FROM

THE

BEVERAGE

SETTINGS

MENU

.............................................................................................. 18

PROGRAMMING THE MACHINE ....................................................................................................... 20

MACHINE

SETTINGS

............................................................................................................................................. 21

LANGUAGE

MENU

WATER

HARDNESS

MENU

ACOUSTIC

ALARM

MENU

FILTER

ALARM

MENU

RINSE

MENU

MAINTENANCE

................................................................................................................................... 22

WATER

FILTER

MENU

DESCALING

MENU

BREW

GROUP

WASHING

ENERGY

SAVING

................................................................................................................................................. 23

SPECIAL

FUNCTIONS

............................................................................................................................................ 23

MAINTENANCE ................................................................................................................................. 24

DESCALING

CYCLE

.............................................................................................................................................. 24

BREW

GROUP

WASHING

........................................................................................................................................ 26

CLEANING AND MAINTENANCE ...................................................................................................... 27

MAINTENANCE

DURING

OPERATION

.......................................................................................................................... 27

GENERAL

MACHINE

CLEANING

................................................................................................................................ 27

CLEANING

THE

BREW

GROUP

. ................................................................................................................................ 28

ERROR CODES ................................................................................................................................. 29
TROUBLESHOOTING ........................................................................................................................ 30
SAFETY RULES ................................................................................................................................. 31