Philips Avance Collection Stabmixer User Manual
Page 9

medium chopper quantities and processing times (HR1652 only)
Ingredients
Chopping quantity
Time
Speed
Onions and eggs
200g
5 x 1sec.
1-5
Meat
200g
10sec.
turbo
Herbs
30g
10 x 1sec.
10-15
Nuts and almonds
200g
30sec.
turbo
Dry bread
80g
30sec.
turbo
Parmesan cheese
200g
20sec.
turbo
Dark chocolate
100g
20sec.
turbo
3
Put the chopper lid on the chopper bowl (Fig. 5).
4
Fasten the motor unit onto the chopper lid (‘click’) (Fig. 6).
5
Put the plug in the wall socket.
6
Press the on/off button or the turbo speed button to switch on the appliance.
Note: If the ingredients stick to the wall of the chopper bowl, unplug the appliance and loosen dry
ingredients from the wall with a spatula or by adding some liquid (e.g. if you make pesto).
Whisk (HR1651 only)
The whisk is intended for whipping cream, whisking egg whites, desserts etc.
Caution: Do not process more than 1 batch without interruption. Let the appliance cool down
for 5 minutes before you continue processing.
1
Connect the whisk to the coupling unit (‘click’) (Fig. 7).
2
Put the ingredients in a bowl.
See the table for the recommended quantities and processing times.
Whisking quantities and processing times
Ingredients
Whisking quantity
Time
Cream
250ml
70-90sec.
Egg whites
4 eggs
120sec.
Tip: If you want to process a small quantity, tilt the beaker slightly for a quicker result (Fig. 8).
Tip: When you whip cream, use the beaker to avoid splashing.
Tip: When you beat egg whites, use a large bowl for the best result.
Tip: To prevent splashing, start at a low speed setting and continue with a higher speed after approx. 1
minute.
Note: Do not use the whisk to prepare dough or cake mixture.
EnglisH
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