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Tables – Sharp AX-1110SLM User Manual

Page 43

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41

TABLES

TABLE: HEATING DRINKS AND FOOD

Food/Drink

Quantity

-g/ml-

Setting

Power

-Level-

Time

-Min-

Method

Drinks, 1 cup

150

MICRO

100P

approx.1

Do not cover

One-plate meal Vegetables,

Meat and garnishes

400

MICRO

100P

4 - 6

Sprinkle sauce with water, cover,

stir occasionally

Stew, Soup

200

MICRO

100P

1 - 2

1

/

2

Cover, stir after heating

Garnishes

200

MICRO

100P

approx.2

Sprinkle with some water, cover,

stir occasionally

Meat,1 slice

1

200

MICRO

100P

2 - 3

Sprinkle with some sauce, cover,

Sausages, 2 pieces

180

MICRO

100P

approx.1

1

/

2

Prick the skin in several places

Baby food, 1 jar

190

MICRO

100P

1

/

2

- 1

Remove the cover, stir well after

heating and check the temperature

Melt margarine or butter

1

50

MICRO

100P

1

/

2

- 1

Cover

Melt chocolate

100

MICRO

50P

3 - 4

Stir occasionally

Dissolve 6 sheets of gelatine

10

MICRO

50P

1

/

2

- 1

Soak in water, squeeze well

and place in a soup bowl; stir

occasionally

1

from refrigerator temperature.

TABLE: DEFROSTING AND COOKING

Food

Quantity

-g-

Setting

Power

-Level-

Time

-Min-

Adding

water -Tbps-

Method

Standing time

-Min-

Fish fillet

300

MICRO

100P

6 - 8

-

Cover

1 - 2

Trout, 1 piece

250

MICRO

100P

6 - 8

-

Cover

1 - 2

One-plate meal

450

MICRO

100P

9 - 11

-

Cover dish on plate, stir

after half of the time

2

Vegetables

300

MICRO

100P

7 - 9

5 tbsp

Cover, stir after half of

the time

2

Vegetables

450

MICRO

100P

9 - 11

5 tbsp

Cover, stir after half of

the time

2

Herb bread,

2 items

350

COMBI

HIGH

10P

10P

6 - 8 *

3 - 5

-

Place on the rack into

the glass tray in lower

position (position 2),

turn after (*).

2

TABLE: COOKING FRESH VEGETABLES

Food

Quantity

-g-

Setting Power

-Level-

Time

-Min-

Adding water

-Tbps-

Method

Standing time

-Min-

Vegetables
(e.g. cauliflower,
leeks, fennel,
broccoli, paprika,
courgettes)

300

500

MICRO

MICRO

100P

100P

6 - 8

9 - 11

3 - 5

5

Prepare as usual,

cover and stir

occasionally

2

2

Potatoes require 1-3 minutes longer cooking time.
NOTE:
Place the container with the food always on the oven floor (position 1) for heating, defrosting and cooking, unless
otherwise instructed.

AX-1110(SL)M_eng.indd 41

AX-1110(SL)M_eng.indd 41

8/16/2013 11:04:00 AM

8/16/2013 11:04:00 AM