Operation - all models, Partial loads, Checking food while cooking – AccuTemp EVOLUTION ELECTRIC STEAMER User Manual
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MP4008-0910
EVOLUTION STEAMER OWNERS MANUAL
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OPERATION - ALL MODELS
PARTIAL LOADS
The Evolution is designed to cook quickly with exceptional pan-to-pan uniformity on
full loads of food. Excellent pan-to-pan uniformity can be achieved with partial loads
if the pans are optimally placed in the steamer. For partial loads using 2½” deep
pans, the top position in the steamer is used first followed by the second pan
placed in third pan position from the top and then the third pan in the fifth pan
position from the top. (See Fig. 14) Placing the pans in these positions will optimize
the cooking time and pan-to-pan uniformity.
CHECKING FOOD WHILE COOKING
To maximize efficiency, while minimizing cooking time, it is always recommended
to allow the product to finish its cook cycle before opening the cooking chamber
door. The door may be opened at any time to check or remove the
product but this should be avoided as it will cause extended cook times for the
products.
contact our corporate chef at 800.210.5907
First Pan
Top Position
Second Pan
Third Pan
Fig. 14