GE 169203 - Manual (Page 9)

OPERATION
Using the chopper
•
Disconnect the power plug (20) from the wall outlet.
Assembly
• Place the bowl (16) on the base (17) (ill. d ).
• Turn bowl (16) clockwise until it locks into place.
• Place the stem (15) onto the shaft in the middle of the container (ill. e / f ).
• Place the chop blade (12) on the stem (15). Turn slowly until it drops into
place (ill. g ).
• Put the prepared ingredients into the bowl (16) (ill. j ).
• Close the bowl (16) with the lid (11) (ill. k ). Turn the lid until the metal
pointer of the lid (11) aligns with the upper part of the stem (15) to ensure
reliable closure of lid. Close locking lid (11) by turning clockwise until
the tab is aligned with the container handle and locked into position
(ill. l ).
• Slide the food stopper (9) into the feeding chute (10) (ill. m ). When inserting,
align the railings of the stopper (9) to the railings of the chute (10).
• Slide the food pusher (8) into the tube opening of the food stopper (9)
(ill. n ).
• Insert the power plug (20) into a wall outlet (ill. o ).
• To start processing the food:
Push the chop blade button (7) or
Set the desired processing time by pushing the timer button (6) repeatedly and
push the chop blade button (7) to start.
See the function table on page 12 for maximum chopping quantities and recommended
chopping times.
Tip: Add liquid ingredients into the bowl (16) first before adding food. This way all
ingredients are mixed evenly. For best results, cut solid food into approximately
0.5 inch (1.3 cm) to 1 inch (2.5 cm) cubes. Do not process starchy vegetables like
potatoes.
• To stop processing, push the on/off button (1) (ill. p ).
• Wait until chop blade (12) has stopped rotating before removing lid (11).
9
169203-EN-11.indd 9 7/6/2009 12:29:39 PM