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Assembly, Portion control, Disassembly – Server INS User Manual

Page 2: Safety guidelines

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ASSEMBLY

ALWAYS CLEAN UNIT THOROUGHLY BEFORE FIRST

USE. SEE DISASSEMBLY AND CLEANING.

SET PORTION CONTROL. SEE PORTION CONTROL.

INSTALL SPRING ONTO CIRCULAR TAB OF

TRIGGER, IF NOT ALREADY INSTALLED.

A

Install straight end of spring into groove in

center of circular tab of trigger.

B

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straight end of spring to engage and snap

spring into circular tab of trigger.

INSTALL TRIGGER AND SPRING ASSEMBLY INTO

SLOT OF UNIT BODY.

Set unit body upside down on countertop, with

slot on top, to assemble.

Be careful to hold spring down so that it does not

spring up and out of unit body.

INSTALL CLOSER PLATE INTO UNIT BODY TO

SECURE TRIGGER AND SPRING ASSEMBLY.

A

Push trigger and spring assembly into unit

body until space is available for closer plate tab

to slide down into space.

B

Align groove of closer plate with key tab on

inside rim of unit body.

INSTALL SPREADER ONTO UNIT BODY TO SECURE

CLOSER PLATE.

Rotate spreader clockwise to tighten.

FILL UNIT WITH PRODUCT TO DISPENSE.

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INSTALL LID ONTO UNIT BODY.

Rotate lid clockwise to tighten.

PORTION CONTROL

Set portion control by selecting appropriate trigger as-

sembly. Trigger assembly includes trigger and spring.

Trigger part number and portion amount is stamped on

underside of each trigger.

DISASSEMBLY

ALWAYS CLEAN UNIT THOROUGHLY

BEFORE USE. SEE CLEANING.

REMOVE LID FROM UNIT BODY.

Rotate lid counter clockwise to loosen.

EMPTY PRODUCT FROM UNIT.

Tip over and pour product out of unit body.

REMOVE SPREADER FROM UNIT BODY.

Rotate spreader counter clockwise to loosen.

REMOVE CLOSER PLATE FROM UNIT BODY.

Set unit body upside down on countertop, with

removable parts on top, to disassemble.

Push trigger and spring assembly into unit body

until space is available for closer plate tab to

release from space.

Pull closer plate up and out of unit body.

REMOVE TRIGGER AND SPRING ASSEMBLY FROM

SLOT OF UNIT BODY.

Be careful to hold spring down so that it does not

spring up and out of unit body.

REMOVE SPRING FROM CIRCULAR TAB OF

TRIGGER, ONLY IF NECESSARY FOR CLEANING.

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pushing straight end of spring away and out of

groove in center of circular tab of trigger.

SAFETY GUIDELINES

According to food and safety regulations, most foods

must be stored and/or served at certain temperatures

or they could become hazardous. Check with local food

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Be aware of the product you are

serving and the temperature the

product is required to maintain.

Server Products, Inc. can not be

responsible for the serving of

potentially hazardous product.

NSF International listed.

Optional Trigger Assemblies:

Trigger

Assembly

Trigger Color

Portion

Amount

Conversion

87126

87093 Green

1/2 tsp.

(.083 oz.) (2.465 mL)

87127

87097 Blue

1/3 tsp.

(.056 oz.) (1.642 mL)

87128

87098 Black

1/4 tsp.

(.042 oz.) (1.233 mL)

87129

87099 White

.15 tsp.

(.025 oz.) (0.739 mL)

87131

87104 Burgundy 1/8 tsp.

(.021 oz.) (0.616 mL)

87132

87105 Tan

1/16 tsp. (.010 oz.) (0.308 mL)

87133

87108 Pink

1/3 tsp.

(.056 oz.) (1.642 mL)

87134

87109 Yellow

1/3 tsp.

(.056 oz.) (1.642 mL)