Alto-Shaam AR-7E - Manual (Page 15)

O P E R AT I N G I N S T R U C T I O N S
A R - 7 E R o t i s s e r i e O p e r a t i o n & C a r e M a n u a l • 1 3
AUTOMATIC HOLDING TIME WILL ACTIVATE.
THE ROTISSERIE WILL CONTINUE TO PREHEAT UNTIL THE COOK TEMPERATURE IS REACHED.
ALWAYS ALLOW THE ROTISSERIE TO PREHEAT TO THE
FULL SET COOKING TEMPERATURE.
When fully preheated, the START key and the PRODUCT READY BAR
will flash and the control will beep four times
To stop a cooking program early and continue to hold:
Press stop
the Rotisserie will stop
Press On/Off
The rotisserie will continue
in the hold mode
P ress Start
The rotisserie will begin to rotate
and hold at the set temperature
• The spit motor will begin to rotate.
• The display will alternate between showing
the set cook temperature and set cook time.
LOAD PRODUCT PRESS START
AVERAGE BROWNING TIME FOR MOST PRODUCTS IS BETWEEN 5 AND 20 MINUTES
• If a browning time has been set, only the radiant heaters will operate.
• NOTE: The product will continue to cook as it decreases from the cooking temperature to the
holding temperature. For best results, always allow for product temperature override.
• The PRODUCT READY BAR will illuminate at the end of the set browning time and the oven
temperature will decrease to the set holding temperature in the automatic hold mode.
A D D I T I O N A L B R O W N I N G F E AT U R E
The control allows the operator to set a specific period of time for additional browning between
the end of the COOK TIME and the illumination of the PRODUCT READY BAR at the end of
the cooking cycle. Browning time is to be added during initial product programming.
To change the browning time:
After pressing the HOLD key, press the up and down arrow
key when the browning time appears in the display. Note: To
disable the browning feature set the time to “:00”
1. The HOLD underscore light will illuminate.
Press the HOLD key.
2. The display will indicate the last browning time.
• The display will alternate between the set holding temperature and the elapsed holding time since READY.
When the cooking time and any additional set browning
time is complete, the PRODUCT READY BAR will
illuminate to indicate the end of the cooking function.