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Alto-Shaam AR-7E User Manual

Page 13

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To change the displayed temperature:

O P E R AT I N G I N S T R U C T I O N S

A R - 7 E R o t i s s e r i e O p e r a t i o n & C a r e M a n u a l • 11

C O O K I N G I N T R U C T I O N S

1.

The on/off indicator light will illuminate.

2.

The display will show the last set holding temperature.

3.

The hold indicator will illuminate.

4.

The rotisserie will begin to preheat to the

holding temperature shown in the display.

Press the ON/OFF key.

1.

The COOK and the TIME underscore lights will

alternately illuminate.

2.

The display will indicate the last set cooking

temperature when the COOK underscore light

is illuminated.

3.

The display will indicate the last set cooking time

when the TIME underscore light is illuminated.

4.

Cook temperature indicator bar will illuminate for:

COOK TEMPERATURE 1

5. If 2-step cooking is required

press the COOK key again

Cook temperature indicator bar will illuminate for:

COOK TEMPERATURE 2

Press the COOK key.

After pressing the COOK key, press the up and down arrow key when

COOK TEMPERATURE 1

or

COOK TEMPERATURE 2

is illuminated.

1.

The TIME underscore light will illuminate.

2.

The display will indicate the last set cooking time

when the TIME underscore light is illuminated.

3.

The display will indicate the last set cooking

temperature when the COOK underscore light

is illuminated.

4.

Time indicator bar will illuminate for:

TIME 1

5. If 2-step cooking is required

press the TIME key again

Time indicator bar will illuminate for:

TIME 2

Press the TIME key.

1.

The HOLD underscore light will illuminate.

Press the HOLD key.

To change the displayed time:

After pressing the TIME key, press the up and down

arrow key when

TIME 1

or

TIME 2

is illuminated.

To change the holding temperature:

After pressing the HOLD key, press the up and down

arrow key when the HOLD underscore light is illuminated.

2.

The display will indicate the last set holding temperature.

• Product programming can be

considered complete after the

holding temperature has been

set or additional browning

time can be added if desired.

• Automatic holding time will activate

when the cooking cycle time and any

additional browning time has

elapsed and the PRODUCT READY

BAR is illuminated.

• The product will continue to cook as it

decreases from the cooking temperature

to the holding temperature. For best

results, always allow for product

temperature override.

To stop a cooking program early and continue to hold:

Press stop

the Rotisserie will stop

Press On/Off

The rotisserie will continue

in the hold mode

P

ress Start

The rotisserie will begin to rotate

and hold at the set temperature