APW Wyott CMW-24 User Manual
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CAUTION: These models are designed, built, and sold for commercial use only. Only persons
trained and familiar with their proper use should operate them. They are not meant for operation by
the general public under any circumstances.
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WARNING: Install per the spacing requirements listed in the installation section of this manual. We
strongly recommend having a competent professional install the equipment.A licensed electrician
should make the electrical connections and connect power to the unit. Local codes should always
be used when connecting these units to electrical power. In the absence of local codes, use the
latest version of the National Electrical Code.
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WARNING: Disconnect device from electrical power supply and place a Tag Out-Lockout on the
power plug, indicating that you are working on the circuit.
Maintenance & repair should be handled by a factory authorized agent. Before doing any maintenance or
repair, contactAPW Wyott Technical Service Department at (800) 752-0863 or (307) 634-5801.
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WARNING: An earthing cable must connect the appliance to all other units in the complete
installation and from there to an independentearth connection.
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NOTICE: This product is intended for commercial use only. Not for household use Retain this
manual for future reference Unit must be kept clear of combustiblesat all times
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WARNING:
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SHOCK HAZARD Do not open any panels that require the use of tools.
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WARNING: Improper installation, adjustment, alteration, service or maintenance can cause
property damage, injury or death. Read the installation, operating and maintenance instructions
thoroughlybefore installing or servicing this equipment.
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NOTICE: The unit when installed, must be electrically grounded and comply with local codes, or in
the absence of local codes, with the national electrical code ANSI/NFPA70- latest edition.
Canadian installation must comply with CSA-STANDARD C.22.2 Number 0 M1982 General
Requirements-CanadianElectrical Code Part II, 109-M1981-CommercialCookingAppliances.
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NOTICE: Local codes regarding installation vary greatly from one area to another. The National
Fire Protection Association, Inc. states in its NFPA96 latest edition that local codes are Authority
Having Jurisdiction when it comes to requirement for installation of equipment. Therefore,
installation should comply with all local codes.
Congratulations on your purchase of APW Wyott Foodservice cooking or refrigeration equipment. APW
Wyott Foodservice takes pride in the design and quality of our products. When used as intended and with
proper care and maintenance, you will experience years of reliable operation from this equipment. To
ensure best results, it is important that you read and follow the instructions in this manual carefully.
TABLE OF CONTENTS
Safety Precautions
Specifications
Installation
Operation
Cleaning
Maintenance
Troubleshooting
Replacement Parts
Electrical Schematics
Warranty
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