Cooking, Installation requirements – Viking VCRT301-4B User Manual
Page 4
3/4”
(1.9 cm) min
.
24”
(61.0 cm)
VCRT301-4B
Cutout width
30” (76.2 cm)
Cutout height
7-1/2” (19.1 cm)
Cutout depth
24” (61.0 cm)
Surface element rating
240V
208V
Left front (dual element)
2,500/1,000 watts
1,875/750 watts
Left rear
1,500 watts
1,125 watts
Right front
1,200 watts
900 watts
Right rear
3,300 watts
2,475 watts
COOKING
Professional Built-In Electric Induction/Radiant
30”W. Rangetop
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1
R E L E A S E D 1 2 / 1 / 0 7
© 2 0 0 7 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
UTILITY
REQUIREMENTS
GAS
• Not applicable
ELECTRICAL
• Electrical
connection—Three-
wire, 240/208V,
60Hz. Unit is
equipped with No.
10 ground wire in
conduit. Should be
fused separately.
• Check your national
and local codes
regarding this unit.
• Maximum amp
usage—
o VCRT
o 240V—37.9
o 208V—32.8
PLUMBING
Not applicable
Installation Requirements
ACCESS REQUIREMENTS
VCRT301-4B
30”W. Four-Burner
Electric/Induction Rangetop