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Clocks and timers – Viking F20517 User Manual

Page 9

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17

Clocks and Timers

Setting Cook Time Program

COOK TIME automatically ends a cooking function. This feature does
not automatically start a cooking function. This program is used for
controlled timing of baked or roasted foods.
1. Press the “COOK TIME” button once to access the timed cook

mode. A single tone will sound and 0:00 will appear on the display.

2. The “UP” and “DOWN” buttons are used to set the timer. “UP”

increases time; “DOWN” decreases time. Tapping “UP” and
“DOWN” will increase or decrease the time in 1-minute increments.
When the “UP” or “DOWN” is held down, time will increase or
decrease in 5-minute increments until the next hour is reached,
then will continue to increase or decrease in hour increments.

3. Release the button when the appropriate time has been reached.

Note: When COOK TIME is set before the bake temperature, the bake
indicator light in the upper left corner and the –:– of the display will
light after 5 seconds prompting the setting of the bake temperature
using the “UP” or “DOWN” buttons. The temperature will default to
350°F when either button is pressed. Tapping the “UP” or “DOWN”
button will increase or decrease the temperature in 5° increments. The
temperature will increase or decrease in 25° increments when the “UP”
or “DOWN” button is pressed and held down. The temperature can
be set from a low of 170°F to a high of 550°F. The oven set
temperature and bake indicator light will be displayed during the
baking process. The BAKE function may be terminated by pressing
“CANCEL” once. Cook time will be terminated and the time of day
displayed if the temperature is not set within 30 seconds. When the
COOK TIME reaches 0:00 three tones will sound every 12 seconds
until the timer is canceled by pressing the “TIMER” button for three
seconds, pressing the “CANCEL” button, or until ten minutes has
elapsed.

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16

Clocks and Timers

Electronic Timing/
Temperature Center
(Digital Display)

The Electronic Timing/
Temperature Center controls
are used to program timing
and temperature functions. It
has eight display buttons and
five programming modes. Both
the Cook Time mode and
Timer mode can be used to
time cooking periods.

Setting the Min/Hour Timer

The Min/Hour timer is designed for accurate timing of foods. It is ideal
for baking delicate items such as biscuits, cookies, and popovers, and
for precise broiling.

To Program the Min/Hour Timer

1. Press the “TIMER” button. The timer will display :00.

2. Press the “UP” or “DOWN” buttons to increase or decrease time.

The time will change in 1-minute increments. When the button is
held down, time will change in 5-minute increments until the next
hour is reached.

Note: The TIMER mode will lockout changes and begin to count down
if buttons are not pressed for 5 seconds. Pressing “TIMER” once will
allow the timer set time to be changed during the countdown process.
The timer can be set from a minimum time of 1-minute to a maximum
of 11 hours 59 minutes. When the timer counts down to 1-minute a
single tone will sound indicating the timer will time out in 1-minute.
When the timer counts down to 0:00, three tones will sound every 12
seconds until the timer is canceled by pressing the “TIMER” for three
seconds or until ten minutes has elapsed.

Note: To cancel the timer, press and hold the “TIMER” button for three
seconds.

CANCEL

CANCEL

CLOCK

CLOCK

TIMER

TIMER

COOK

COOK

TIME

TIME

BROIL

BROIL

HI/LOW

HI/LOW

DOWN

DOWN

BAKE

BAKE
TEMP

TEMP

UP

UP

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