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Electric cooktops, Commercial-type cooking power, Easy operation and cleanup – Viking F60066H User Manual

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Electric cooktops

Commercial-type
cooking power

!

Updated styling reflects refined detailing

!

QuickCook

TM

surface elements utilize ribbon

technology – elements reach full power in about

three seconds

!

Wide range of surface element sizes and wattages

!

Bridge element between left front and left rear

elements creates a continuous heated surface

!

High infrared transmission for fast cooking, regardless

of the type of cookware used

!

Electric 30" wide cooktop

• Left front – 7", 1,800-watt element; 800-watt bridge

• Left rear – 7", 1,800-watt element

• Right front – 6 1/2", 1,500-watt element

• Right rear – (dual element) – 9", 2,500-watt/

6", 1,000-watt element

!

Electric 36" wide cooktop

• Left front – (dual element) – 8 1/4", 2,200-watt/

4 3/4", 750-watt element

• Left rear – 6 1/2", 1,500-watt element

• Center front – 7", 1,800-watt element; 800-watt bridge

• Center rear – 7", 1,800-watt element

• Right front – 6", 1,200-watt element

• Right rear – (dual element) – 9", 2,500-watt/

6", 1,000- watt element

Easy operation and cleanup

!

Glass ceramic top with stainless steel frame/control panel

• Extremely durable, wear-resistant surface

!

Metal knobs with childproof, push-to-turn safety feature

!

Smooth, wear-resistant glass ceramic surface for

excellent cleanability

!

Customer-removable knobs

!

Overall/burner box dimensions designed to fit the

majority of similarly sized cooktop cutouts

Different-sized elements make it possible to stir-fry

broccoli while simmering soup.

The only thing cleaner than the glass ceramic surface of Viking electric cooktops is the installation. Designed to fit virtually any

existing cutout, these cooktops offer a hassle-free kitchen upgrade. QuickCook™ surface elements reach full power in three seconds–
and high infrared transmission allows for faster cooking with all types of cookware. A unique bridge element joins the left front

and left rear burners, creating one continuous cooking surface. Who knew versatility could be so easy?

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