Date nut, Apple walnut – Breadman BREAD BAKER TR520 User Manual
Page 49
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DATE NUT
Regular
Orange Juice 80°F/27°C
3
/
4
cup
Egg, room temperature
1
Butter or Margarine, melted
2 TBL
All-Purpose Flour
2
1
/
2
cups
Sugar
3
/
4
cup
Baking Powder
2 tsp
Baking Soda
1
/
4
tsp
Salt
1 tsp
Dried Dates, chopped
1 cup
Almonds, slivered
1
/
2
cup
Program: QUICK BREAD
APPLE WALNUT
Regular
Large
Egg(s), room temperature
1
2
Milk 80°F/27°C
1 TBL
2 TBL
Oil
2 TBL
1
/
4
cup
Sugar
1
/
2
cup
1 cup
Granny Smith Apples, peeled and grated
1 cup
2 cups
Walnuts, chopped
1
/
2
cup
1 cup
All-Purpose Flour
1
1
/
2
cups
3 cups
Baking Soda
1
/
2
tsp
1 tsp
Baking Powder
1
/
4
tsp
1
/
2
tsp
Salt
1
/
4
tsp
1
/
2
tsp
Nutmeg
1
/
4
tsp
1
/
2
tsp
Cinnamon
1
/
4
tsp
1
/
2
tsp
Program: QUICK BREAD
Breadman_TR520_IB_23-3-07 3/23/07 2:44 PM Page 49