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Pitco Frialator Electric Pasta Cookers RSE14 User Manual

Page 14

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1-6

1.3.5 Inspection

When the installation of the cooker is completed, it must be inspected by the local authorities.

1.4

INITIAL ADJUSTMENTS

After the cooker has been installed, it needs to be adjusted to ensure that it will perform as designed.
These adjustments must be performed by a qualified person. The following tools will be needed to
perform these adjustments:

• Digital Thermometer (Temperature probe)

Table 1-2. Ventilation and Fire Safety References

Topic

Underwriter Laboratory Document

Grease Extractor

ANSI/UL 710-1981

Ventilation Hood

ANSI/UL 705-1984

Filter Unit

ANSI/UL 586-1985 and ANSI/UL 900-1987

Types of Fire Extinguishers and Detection Equipment

CO

2

ANSI/UL 154-1983

Dry Chemical

ANSI/UL 299-1984

Water

ANSI/UL 626-1984

Sprinklers

ANSI/UL 199-1982

Smoke Detectors

ANSI/UL 268-1981

Fire Detection
Thermostats

ANSI/UL 521-1987

This manual is related to the following products: