beautypg.com

Burner flames, Emergency shut down, Water temperature regulation – State GS6 30 YOCT User Manual

Page 22

background image

22

Burner Flames

Inspect the burner flames through the viewport and

compare them to the drawings in Figure 18. A properly

operating burner should produce a soft blue flame. Blue

tips with yellow inner cones are satisfactory. The tips

of the flame may have a slight yellow tint. The flame

should not be all yellow or have a sharp blue-orange

color. Contaminated air may cause an orange colored

flame. Contact a qualified technician if the flame is not

satisfactory.

FIGURE 18.

Emergency Shut Down

IMPORTANT: Should overheating occur or the gas supply

fails to shut off, turn off the water heater’s manual gas

control valve and call a qualified technician.

Water Temperature Regulation

Water temperature over 125°F (52°C)
can cause servere burns instantly
resulting in severe injury or death.

Children, the elderly, and the
physically or mentally disabled are at
highest risk for scald injury.

Feel water before bathing or
showering.

Temperature limiting valves are
available.

Read instruction manual for safe
temperature setting.

Due to the nature of the typical gas water heater, the water

temperature in certain situations may vary up to 30°F (16.7

°C) higher or lower at the point of use such as, bathtubs,

showers, sink, etc.
HOTTER WATER CAN SCALD: Water heaters are

intended to produce hot water. Water heated to a

temperature which will satisfy space heating, clothes

washing, dish washing, and other sanitizing needs can

scald and permanently injure you upon contact. Some

people are more likely to be permanently injured by hot

water than others. These include the elderly, children,

the infirm, or physically/mentally handicapped. If anyone

using hot water in your home fits into one of these groups

or if there is a local code or state law requiring a certain

temperature water at the hot water tap, then you must

take special precautions. In addition to using the lowest

possible temperature setting that satisfies your hot water

needs, a means such as a mixing valve, should be used

at the hot water taps used by these people or at the water

heater. Mixing valves are available at plumbing supply or

hardware stores, see Figure 14. Follow manufacturer’s

instructions for installation of the valves. Before changing

the factory setting on the thermostat see Figure 19. Using

the lowest hot water temperature that meets your needs

will also provide the most energy efficient operation of the

water heater.
Never allow small children to use a hot water tap, or

to draw their own bath water. Never leave a child or

handicapped person unattended in a bathtub or shower.
NOTE: A water temperature range of 120°F-140°F

(49°C-60°C) is recommended by most dishwasher

manufacturers.
The thermostat of this water heater has been factory set

at its lowest position. It is adjustable and must be reset to

the desired temperature setting to reduce the risk of scald

injury. The index bar (Robsertshaw) and mark (White

Rodgers) are indicative of approximately 120°F (49°C)

and are the preferred starting points, see Figure 19. Some

states have a requirement for a lower setting.
White Rodgers Valves:
Turn the water temperature dial clockwise (

) to

decrease the temperature, or counterclockwise (

) to

increase the temperature.
Robertshaw Valves:
Turn the water temperature dial clockwise (

) to

increase the temperature, or counterclockwise (

) to

decrease the temperature.
Should overheating occur or the gas supply fail to shut off,

turn off the manual gas control valve to the appliance.

CA

UTION

W

A

TE

R IN C R EA

S

E

S

H O

T T E R

T

H

E

R

IS

K O F

S C A L

D

IN

J U

R

Y

V

A

C

A

TIO

N

WA

RM

H

O

T

RESET
BUTTON

GAS CONTROL KNOB

DIAL
STOP

INDEX
BARS

TEMPERATURE DIAL

ROBERTSHAW GAS VALVE

120°F

130°F

140°F

150°F

160°F

INDEX BAR

TEMPERATURE DIAL

160°F

WHITE RODGERS GAS VALVE

GAS CONTROL KNOB

(OFF-PILOT-ON)

150°F

140°F

130°F

120°F

Temperature

Settings

Time to Produce 2nd & 3rd

Degree Burns on Adult Skin

160°F (71°C)

About 1/2 second

150°F (66°C)

About 1-1/2 seconds

140°F (60°C)

Less than 5 seconds

130°F (54°C)

About 30 seconds

120°F (49°C)

More than 5 minutes

80°F (27°C)

- - - - - - - - - - - - - - - -

FIGURE 19.

This manual is related to the following products: