Jackson Conveyor Dishmachines TS-66 - Manual

Performance/Capacities
Conveyor
s
TS-66 Traditional
Series
• 252 racks per hour hi-temp sanitizing
rinse.
• 0.74 gallons per rack hi-temp
sanitizing rinse.
• Incoming water pressure regulator
• Standard 18” clearance.
• Totally electro-mechanical; no solid
state controls utilized.
• Fully automatic including auto-fill.
• Completely self-draining stainless
steel wash pump.
• Exclusive “Energy Guard” controls
system operates wash and rinse
sections only when a rack is being
washed or rinsed.
• A long 16” wash section as well as
18” separation between wash and
rinse produces superior results.
• Convenient, externally operated
lever drain.
• Stainless steel frame, legs, adjustable
bullet feet, and front appearance panel
are all standard.
• St andard 8” vent cowls/splash
shields on both wash and rinse ends
of the machine.
• Heavy gauge construction for extra
ruggedness and durability.
Standard Features
Operating Capacity
Racks per hour
Hi-temp Sanitization 252
Dishes per hour
Hi-temp Sanitization 6300
Glasses per hour
Hi-temp Sanitization 6300
Steam Coil Tank Heat
Steam Connection IPS (Inches)
3/4
Steam Flow Pressure (PSIG) 10-20
Consumption @ 15 PSIG (Lbs/hr) 60
Wash Pump Motor HP 2
Wash Pump Capacity (GPM) 270
Wash Tank KW 15
Prewash Pump Motor HP 1
Prewash Pump Capacity (GPM) 120
Conveyor Motor Horsepower 1/4
Conveyor Speed (Feet/minute)
Hi-temp Sanitization 7.0
Operating Temperatures
Prewash Tank–°F
110 - 140
Wash Tank–°F (Minimum)
Hi-temp Sanitization 160
Rinse–°F (Minimum)
Hi-temp Sanitization 180
Dimensions (Inches)
Length between dishtables
66
Machine width 30-3/4
Wall Clearance (Minimum) 4
Cavity/dish clearance (Maximum) 18
Cavity width 20-1/2
Shipping Information
Weight (Lbs)
894
Dimensions (Inches)
Length 96
Depth 40
Height 78
Volume (Cubic feet) 174
Approximate Total Load AMPS
208V / 60HZ / 3PH 51.8
208V / 60HZ / 1PH 88.3
230V / 60HZ / 3PH 47.8
230V / 60HZ / 1PH 81.5
460V / 60HZ / 3PH 23.9
Booster Heater Options
External 40°F Min. Rise
KW AMPS
208V / 60HZ / 3PH 24 66.6
230V / 60HZ / 3PH 24 60.2
460V / 60HZ / 3PH 24 30.1
External 70°F Min. Rise KW AMPS
208V / 60HZ / 3 PH 36 100.0
230V / 60HZ / 3PH 36 90.4
460V / 60HZ / 3PH 36 45.2
Venting Requirements (CFM)
Input end
200
Output end 400
Total CFM 600
Water Requirements
Incoming Water Temperature (°F)
180
With 24 KW booster heater option (°F) 140
With 36 KW booster heater option (°F) 110
Gallons per hour:
Hi-temp sanitization 186
Gallons per rack:
Hi-temp sanitization 0.74
Prewash Tank Capacity (Gallons) 17.25
Wash Tank Capacity (Gallons)
20.4
Incoming Waterline Sizes (IPS) (Minimum) 1/2
Flow Pressure (PSI) 15-25
Flow Rate Minimum (GPM)
Hi-temp sanitization 3.9
Drainline Size IPS (Minimum) (Inches) 1 1/2
Power/Connections