Jackson Traditional Series TSC-66 User Manual
Conveyor s, Tsc-66 traditional series
Performance/Capacities
Conveyor
s
TSC-66 Traditional
Series
• 119 racks per hour hi-temp sanitizing
rinse.
• 0.55 gallons per rack hi-temp
sanitizing rinse.
• Incoming water pressure regulator
• Standard 18” clearance.
• Totally electro-mechanical; no solid
state controls utilized.
• Fully automatic including auto-fill.
• Completely self-draining stainless
steel wash pump.
• Exclusive “Energy Guard” controls
system operates wash and rinse
sections only when a rack is being
washed or rinsed.
• A long 16” wash section as well as
18” separation between wash and
rinse produces superior results.
• Convenient, externally operated
lever drain.
• Stainless steel frame, legs, adjustable
bullet feet, and front appearance panel
are all standard.
• St andard 8” vent cowls/splash
shields on both wash and rinse ends
of the machine.
• Heavy gauge construction for extra
ruggedness and durability.
Standard Features
Operating Capacity
Racks per hour
Hi-temp Sanitization
119
Dishes per hour
Hi-temp Sanitization
2975
Glasses per hour
Hi-temp Sanitization
2975
Steam Coil Tank Heat
Steam Connection IPS (Inches)
3/4
Steam Flow Pressure (PSIG)
10-20
Consumption @ 15 PSIG (Lbs/hr) 60
Wash Pump Motor HP
2
Wash Pump Capacity (GPM)
270
Wash Tank KW
15
Prewash Pump Motor HP
1
Prewash Pump Capacity (GPM) 120
Conveyor Motor Horsepower
1/4
Conveyor Speed (Feet/minute)
Hi-temp Sanitization
3.3
Operating Temperatures
Prewash Tank–°F
110 - 140
Wash Tank–°F (Minimum)
Hi-temp Sanitization
160
Rinse–°F (Minimum)
Hi-temp Sanitization
180
Dimensions (Inches)
Length between dishtables
66
Machine width
30-3/4
Wall Clearance (Minimum)
4
Cavity/dish clearance (Maximum)
18
Cavity width
20-1/2
Shipping Information
Weight (Lbs)
894
Dimensions (Inches)
Length
96
Depth
40
Height
78
Volume (Cubic feet)
174
Approximate Total Load
AMPS
208V / 60HZ / 3PH
51.8
208V / 60HZ / 1PH
88.3
230V / 60HZ / 3PH
47.8
230V / 60HZ / 1PH
81.5
460V / 60HZ / 3PH
23.9
Booster Heater Options
External 40°F Min. Rise
KW
AMPS
208V / 60HZ / 3PH
7
29.0
230V / 60HZ / 3PH
7
25.0
460V / 60HZ / 3PH
7
13.0
External 70°F Min. Rise
KW
AMPS
208V / 60HZ / 3 PH
12
33.0
230V / 60HZ / 3PH
12
29.0
460V / 60HZ / 3PH
12
14.5
Venting Requirements (CFM)
Input end
200
Output end
400
Total CFM
600
Water Requirements
Incoming Water Temperature (°F)
180
With 7 KW booster heater option (°F)
140
With 12 KW booster heater option (°F)
110
Gallons per hour:
Hi-temp sanitization
66
Gallons per rack:
Hi-temp sanitization
0.55
Prewash Tank Capacity (Gallons) 17.25
Wash Tank Capacity (Gallons)
20.4
Incoming Waterline Sizes (IPS) (Minimum)
1/2
Flow Pressure (PSI)
15-25
Flow Rate Minimum (GPM)
Hi-temp sanitization
3.9
Drainline Size IPS (Minimum) (Inches)
1 1/2
Power/Connections