Miele DG2661 - Manual (Page 39)

General
^ Clean and dry the steam oven after
each use. Let the appliance cool
before cleaning.
^ Close the door only after the cooking
compartment is completely dry.
Do not use a steam cleaner to clean
this appliance. Pressurized steam
could penetrate electrical
components and cause a short
circuit.
Never use abrasive cleaners,
scouring pads, steel wool or caustic
(oven) cleaners on the appliance.
Hard brushes or scouring cloths
which still have abrasive materials
on them should not be used.
They
will damage the surface.
Only use liquid dishwashing
detergent.
Appliance front
^ Clean the front and the control panel
with a solution of hot water and liquid
dish soap applied with a soft sponge.
^ Dry with a soft cloth.
Glass surfaces
^ Use a glass cleaner.
Stainless steel surfaces
^ Stainless steel surfaces can be
cleaned using a non-abrasive
stainless steel cleaner. This cleaner
can be purchased from Miele.
^ To help prevent resoiling, a
conditioner for stainless steel can
also be used. Apply sparingly with
even pressure in the direction of the
grain.
Cleaning and Care
39