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Safety instructions for machinery – Grizzly H6246 User Manual

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H6246 Meat Cutting Bandsaw

7. KEEP CHILDREN AND VISITORS AWAY.

Keep all children and visitors a safe dis-

tance from the work area.

8. MAKE WORKSHOP CHILD PROOF. Use

padlocks, master switches, and remove

start switch keys.

9. NEVER LEAVE WHEN MACHINE IS

RUNNING. Turn power OFF and allow all

moving parts to come to a complete stop

before leaving machine unattended.

10. DO NOT USE IN DANGEROUS

ENVIRONMENTS. DO NOT use machin-

ery in damp, wet locations, or where any

flammable or noxious fumes may exist.

11. KEEP WORK AREA CLEAN AND WELL

LIT. Clutter and dark shadows may cause

accidents.

12. USE A GROUNDED EXTENSION

CORD RATED FOR THE MACHINE

AMPERAGE. Undersized cords overheat

and lose power. Replace extension cords

if they become damaged. DO NOT use

extension cords for 220V machinery.

13. ALWAYS DISCONNECT FROM POWER

SOURCE

BEFORE

SERVICING

MACHINERY. Make sure switch is in OFF

position before reconnecting.

14. MAINTAIN MACHINERY WITH CARE.

Keep blades sharp and clean for best and

safest performance. Follow instructions for

lubricating and changing accessories.

15. MAKE SURE GUARDS ARE IN PLACE

AND WORK CORRECTLY BEFORE

USING MACHINERY.

Safety Instructions for Machinery

16. REMOVE ADJUSTING KEYS AND

WRENCHES. Make a habit of checking for

keys and adjusting wrenches before turn-

ing machinery ON.

17. CHECK FOR DAMAGED PARTS

BEFORE USING MACHINERY. Check

for binding and alignment of parts, broken

parts, part mounting, loose bolts, and any

other conditions that may affect machine

operation. Repair or replace damaged

parts.

18. USE RECOMMENDED ACCESSORIES.

Refer to the instruction manual for recom-

mended accessories. The use of improper

accessories may cause risk of injury.

19. DO NOT FORCE MACHINERY. Work at

the speed for which the machine or acces-

sory was designed.

20. SECURE WORKPIECE. Use clamps or

a vise to hold the workpiece when practi-

cal. A secured workpiece protects your

hands and frees both hands to operate the

machine.

21. DO NOT OVERREACH. Keep proper foot-

ing and balance at all times.

22. MANY MACHINES WILL EJECT

THE WORKPIECE TOWARD THE

OPERATOR. Know and avoid conditions

that cause the workpiece to "kickback."

23. ALWAYS LOCK MOBILE BASES

BEFORE OPERATING MACHINERY.