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Cooking by temperature 20,21, Microwave, Temperature – GE Monogram JET343G User Manual

Page 20: We-stage, Microwave time cooking, Questions and answers, The temperature probe

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MICROWAVE

We-Stage

COOK

POWER

LEVEL

(continued)

Microwave Time Cooking

Step 1: Touch Microwave COOK and
the desired number pads for first stage

How to Change Power Level

cooking time, as described in Steps 1

After setting cooking time, touch POWER LEVEL

and 2 on previous page.

pad, then touch desired number for new power level.

Step 2: Touch POWER LEVEL. Touch
the number pad for first stage power

Step 4: Now touch START.

level or oven automatically cooks at

First stage cooking time appears

High (10).

on the display counting down.

Step 3: For the second cooking stage, touch

When the first stage time ends,

Microwave COOK and the numbers for second phase

the oven automatically changes

cooking time. If a different power level is required,

to the second stage of cooking

see “How to Change Power Level” right.

and power level. When cooking
is finished, the

shows

“End,” the” oven

and

turns off.

Questions and Answers

Q. I touched the number pads to enter cooking

Q. I set my oven to Microwave COOK by time for

time but nothing happened. Why?

the period in the recipe, but the food wasn’t

A. The Microwave Cook pad must be touched before

done at the end of that time. What happened?

setting the number pads or the oven will not accept

A. Since house electrical power may vary, many

the number entries.

microwave time cooking recipes give you a time
range to prevent overcooking. Set the oven for the
minimum time, test the food for doneness, and
cook a little longer if necessary.

TEMPERATURE

Temperature cooking uses a special food

Temperature cooking takes the guesswork out of

thermometer to measure the internal temperature

cooking because the oven automatically switches to

of food as it cooks. For many foods this is the

Hold after reaching the preset food temperature and

best test of doneness. Heating or reheating foods

maintains that temperature until you touch the

accurately to the desired serving temperature

pad.

is easy.

The Temperature Probe

The temperature probe is a food thermometer that
gauges the internal temperature of your food. (Its
appearance may vary from picture at right.) The
probe must be used when using Microwave
Temperature Cooking, Convection Temperature
Cooking, Combination Temperature Cooking and
Combination Auto Roast. To use your probe properly,
follow directions on the next page.

Cable

End

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