Frymaster DEAN FPD65 - Manual (Page 24)

HIGH EFFICIENCY DECATHLON (HD) SERIES GAS FRYERS
CHAPTER 4: FRYER OPERATIONS
4-3
4.1.2 Pilot Lighting Procedures, Electronic Ignition Systems
WARNING
Never use a match or taper to light pilot on this ignition system.
1. Turn gas "ON".
2. Turn electric power "ON" with the appropriate rocker switch or controller/computer.
3. The ignition module will energize the pilot gas supply and the igniter. The igniter spark will
ignite the pilot gas. The presence of the pilot flame is then proved by a flame sensor, which
sends a signal to the main gas supply, opening the valve. The operating thermostat or
computer/controller controls the fryer after ignition.
WARNING
In the event of prolonged power failure, the ignition module will shut down and lock
out the system. Turn the unit power "OFF" and then back "ON" after power has been
re-established.
4. If the pilot flame fails, the ignition module will shut down and lock out the system. To restart,
turn the electric power "OFF", wait approximately 5 minutes for the system to recycle itself, and
then turn the power "ON" again. Repeat Steps 1-3.
4.2 Boil-Out Procedure
DANGER
Never leave the fryer unattended during the boil-out process. If the boil-out solution
boils over, turn the fryer off immediately and let the solution cool for a few minutes
before resuming the process. To lessen the chance of boil over, turn the fryer’s gas
valve knob to the PILOT position occasionally.
WARNING
Do not drain boil-out solution into a shortening disposal unit, a built-in filtration unit,
or a portable filter unit. These units are not intended for this purpose, and will be
damaged by the solution.
DANGER
Remove all drops of water from the frypot before filling with cooking oil or
shortening. Failure to do so will cause spattering of hot liquid when the oil or
shortening is heated to cooking temperature and may cause injury to nearby
personnel.