Henny Penny SCR-6/8 - Manual (Page 17)

SCR-6/8
3-1. INTRODUCTION The Henny Penny Rotisserie is computer controlled. The computer
control regulates the cabinet temperatures and provides timing and
program functions of the rotisserie.
3-2. CONTROLS AND SWITCHES (Refer to Figures 3-1 and 3-2)
Item Description Function
1 Power Switch This two position rocker switch controls power to the rotisserie
and the control panel
2 Rotation Switch Pressed to bypass the computer control and turns the rotor motor
on; a rotation switch may be located on both and the operator
side and customer side
3 Meat Probe After plugging the meat probe into the receptacle, the meat probe
can then be inserted into the product and the product temperature
is displayed
4 Preheating LED Turns on during a Preheating Mode
5 Program LED Flashes during a Program Mode
6 Product LED Located above each product button; it turns on when a product is
selected and during programming; the LED flashes during Cook
and Hold Cycles
7 Product Up and Down Ten product selections, labeled M through P9; selected by
Buttons pressing the Up and Down buttons
8 Cook or Hold LED Turns on during a cook cycle and during the Hold Cycle
9 Program Button Pressed to access the Program and Special Program Modes.
10 Menu Board Displays the product names; the menu items can be changed
11 Digital Displays Three digital LED displays which show the temperature, time,
and messages associated with the control operation
12 Ready LED Turns on during preheat when the temperature nears the pro-
grammed set point temperature; it turns off during a
Cook Cycle
203 3-1
SECTION 3. OPERATION