Electrolux EOB 68713 - Manual (Page 19)

electrolux 19
The Oven Functions menu
The oven functions in overview
Using the oven functions you can set baking and roasting sessions to suit your
requirements.
Oven function Application Heating
element/fan
Light
Fan Cooking
Conventional
Cooking
Pizza Setting
Turbo Grill
Economy Grill
Dual Grill
Bottom Heat
Slow Cook
The oven light is on when a function
is selected, the oven light function
included.
For baking on up to two oven
levels at the same time.
Set the oven temperatures 20-40°C
lower than when using
Conventional.
For baking and roasting on one
oven level.
For baking on one oven level dishes
that require more intensive
browning and a crispy base.
Set the oven temperatures
20-40 °C lower than when using
Conventional.
For roasting larger joints of meat
or poultry on one level.
The function is also suitable for
gratinating and browning.
When using the turbo grill,
set a maximum temperature
of 200°C.
For grilling flat foodstuffs placed in
the middle of the grill and for
toasting.
For grilling flat foodstuffs in large
quantities and for toasting.
For baking cakes with crispy or
crusty bases.
For preparing especially tender,
succulent roasts.
rear wall heating
element, fan, light
Top heat, bottom heat,
light
Bottom heat, rear wall
heating element, fan,
light
Grill, top heat, fan, light
Grill, light
Grill, top heat, light
Bottom heat, light
Rear heating element,
fan, light