Silvercrest SDM 800 A1 - Manual (Page 25)

- 23 -
Recipes
Basic recipe
This recipe is enough for about 50 donuts.
260 g Flour
130 g Sugar
1 pkt Vanilla sugar
150 ml Milk
100 ml Cream
3 Eggs
3 tbsp Corn oil
1 pkt Baking powder
(30g Powder sugar)
Stir the flour, sugar, vanilla sugar, milk, cream, eggs,
oil and baking powder into a smooth pastry.
Prepare the Donut Maker as described in the in-
structions. Bake the Donuts as described in the in-
structions. When the donuts are baked, remove
them from the Donut Maker and dust them with
powdered sugar.
Alternatively, you can also coat the donuts with
chocolate icing.
Fruit-yoghurt Donut
150 g Flour (Whole grain wheat)
50 g Flour (Oatmeal)
alternatively, Instant oatmeal flakes
3 teaspoons baking powder
180 g Yoghurt
(1 small beaker, strawberry or banana)
4 Tbsp Oil (Sunflower seed oil)
40 g Cane sugar
4 Tbsp Water
Mix the whole grain wheat, oatmeal and baking
powder together. Blend this flour mixture with the
other ingredients into a dough. Prepare the Donut
Maker as described in the handbook. Bake the
donuts as described in the handbook.
Diet Donut
6 Tbsp Cane sugar
1 Pinch of Nutmeg
1 Pinch of Cinnamon
175 g Flour, dark
1 Pkt. Baking powder
8 Tbsp Oil (Sunflower seed oil)
8 Tbsp Yoghurt (drinking yoghurt)
Mix the cane sugar, nutmeg, cinnamon, flour and
baking powder in a bowl then slowly add the oil
and yoghurt. To ensure that it will be a smooth
dough, stir it constantly. Prepare the Donut Maker
as described in the handbook. Bake the donuts as
described in the handbook.
Disposal
Do not dispose of the appliance in your
normal domestic waste. This product is
subject to the European guideline
2002/96/EC.
Dispose of the appliance through an approved
disposal centre or at your community waste facility.
Observe the currently applicable regulations.
In case of doubt, please contact your waste disposal
centre.
Dispose of all packaging materials in an
environmentally friendly manner.
IB_62052_SDM800A1_LB5 15.10.2010 11:02 Uhr Seite 23