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Preserving table – Electrolux U30294 EOB6632 User Manual

Page 36

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36

Preserving Table

The preserving times and temperatures quoted are for guidance

Preserves

Temper-

ature in

°C

Cooking

time until

bubbles

form

Mins.

Continued

cooking

at 100 °C

Mins.

Standing time

with oven

switched off

Soft fruit

Strawberries,
blueberries,
raspberries, ripe
gooseberries

160-170

35-45

-

-

Unripe goose-
berries

160-170

35-45

10-15

-

Fruit with stones

Pears, quinces,
plums

160-170

35-45

10-15

-

Vegetables

Carrots

160-170

50-60

5-10

60

Mushrooms

160-170

40-60

10-15

60

Gherkins

160-170

50-60

-

-

Mixed Pickles

160-170

50-60

15

-

Kohlrabi, peas,
asparagus

160-170

50-60

15-20

-

Beans

160-170

50-60

-

-

Plum purée

160-170
50

45
-

6-8 hours

-
-