Electrolux EOG 10000 - Manual (Page 11)

electrolux 11
the burner ignites. It is possible to
check the flame through the holes in
the bottom of the oven.
2. Upon ignition, keep the knob pressed
for about 5/10 seconds, then release
it and turn it to the required setting.
)
If the oven burner does not light
even after 15 seconds:
1. Release the control knob and turn it to
the “Off position”
2. Open the oven door and wait for at
least one minute before trying to light
the oven burner again.
If the oven burner accidentally
goes out, turn the oven knob to
the “Off” position and wait at least
one minute before trying to light
the burner again.
Oven safety device
The gas oven features a Safety Device
(“Thermocouple”); if the flame should
extinguish for any reason, the device will
stop the gas flow.
How to use the Gas Grill
Grilling must be carried out
with the oven door closed.
The grill pan handles must be
removed from the pan during
grilling. Always use oven
gloves to remove and replace
the grill pan handles.
Ensure that you support the
grill pan when removing it from
the oven.
) ) ) ) )
To ignite the gas grill burner:
1. Press the Gas Oven control knob, turn
it to symbol and wait for the flame
to come on. This may take 10-15
seconds. Do not release the knob until
the gas grill burner ignites. Check the
flame through the oven door window.
2. Upon ignition, keep the knob pressed
for about 5/10 seconds before
releasing it.
) ) ) ) )
If the gas grill burner does not light
even after 15 seconds:
1. Release the control knob and turn it
to the “Off position”
2. Open the oven door and wait for at
least one minute before trying to light
the gas grill burner again.
If the gas grill burner
accidentally goes out, turn the
oven knob to the “Off” position
and wait at least one minute
before trying to light the gas
grill burner again.
Gas Grill safety device
The gas grill features a Safety Device
(“Thermocouple”); if the flame should
extinguish for any reason, the device will
stop the gas flow.
Hints and Tips
Cookware:
• Use any oven proof cookware which
will withstand temperatures of 240°C.
• Baking trays, oven dishes, etc. should
not be placed on the oven base.
• Do not use baking trays larger than
30 cm x 35 cm (12 in x 14 in) as they
will restrict the circulation of heat and
may affect performance.