Electrolux Fryer - Manual (Page 9)

9
High productivity
• Productivity
approx. 160 kg/hour (pasta)
• Max temperature: 100 °C
• Water protection: IPX5
• Water spray available on request
• Well and baskets with mirror polished
finishing for easier cleaning
• Range
• Electric version: direct heated
• Gas version: direct heated (electronic
switching on system)
• Steam version: max pressure 0,45 bar
with 100 kg/h consumption
• 6 models in the range
• available with either 1 or 2 wells
• t w o 2 0 k g b a s k e t s w i t h a u t o m a t i c
lifting mechanism
Overflow drain
• Other functions
• Automatic filling of evaporated water
(working only over 95 °C)
• Safety device stops the heating system
when the water level is too low
• E c o n o m i c c y c l e t o r e d u c e e n e r g y
consumption
industrial cooking ING 2-02-2005 14:53 Pagina 9