Metro 4 Series Insulation Armour Plus Hot food Holding Cabinets - Manual (Page 2)

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TABLE OF CONTENTS
SAFETY INFORMATION ..................................................................................................................................................... 2
SAFETY SYMBOLS ............................................................................................................................................................. 2
IDENTIFY YOUR CABINET ................................................................................................................................................. 2
PRODUCT FEATURES ....................................................................................................................................................... 3
INSTALLATION AND SETUP .............................................................................................................................................. 4
REVERSING THE DOOR .................................................................................................................................................... 6
OPERATING INSTRUCTIONS ............................................................................................................................................ 8
CARE AND MAINTENANCE ............................................................................................................................................... 8
BASIC TROUBLESHOOTING ............................................................................................................................................. 9
SERVICE AND REPLACEMENT PARTS ............................................................................................................................. 10
SERVICE AND REPLACEMENT PARTS (CIRCUITS) ......................................................................................................... 13
WARRANTY ........................................................................................................................................................................ 14
SAFETY INFORMATION
WARNING: This cabinet is only for hot food holding applications.
WARNING: Follow all food safety guidelines. Pre-heat the cabinet to the desired temperature before placing hot cooked
food into the cabinet. Food must be at the appropriate temperature before being placed into cabinet. Use a
food probe to check internal food temperature - the cabinet temperature is not necessarily the internal food
temperature.
WARNING: Only factory approved service agents should attempt to service, repair or replace electrical components,
wiring or power cord.
WARNING: Unplug the cabinet before cleaning or servicing. Do not wash the cabinet with a water jet or high pressure
water, do not hose wash/spray interior.
WARNING: Food Service Equipment must be electrically grounded. Failure to ground Food Service Equipment may
result in serious injury or death from electrical malfunction.
CAUTION: Do not spray or pour water into the top of the cabinet (control enclosure). Unplug the cabinet before
cleaning and then wipe with a damp cloth and dry with a towel. Use only cleaning agents approved for
stainless steel.
SAFETY SYMBOLS
!
HAZARDOUS
VOLTAGE !
Disconnect power
before servicing or
cleaning.
IDENTIFYING YOUR CABINET
For future reference, note the serial and model number found on the data plate of the cabinet here:
Serial number ________________________________
Date the cabinet was put into service _______________________________
Fill out and return the warranty card located at the back of this manual.