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Instructions for the installer, 5 power consumption of the vitroceramic hob, 6 power consumption of the volcanic rock grill – Kleenmaid S9 February 2006 User Manual

Page 12: 7 ventilation in rooms with gas appliances

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Instructions for the installer

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3.4.3 Replacing the electric cable

To replace the electric cable, it is necessary to access the terminal board. It is located on the back
of the appliance, at the top left, as shown in the figure.

To replace the cable, proceed as follows:

• open the terminal board box;

• unscrew

the

screw

A that locks the cable;

• loosen the screw contacts and replace the cable

with one of the same length that corresponds to the
specifications in the table in section “3.4.1 Electric
power cable section”;

• the

"yellow-green" earth wire must be connected to

the terminal

and must be approximately 20 mm

longer than the line cables;

• the neutral "blue" wire must be connected to the

terminal marked with the letter N;

• the line wire must be connected to the terminal

marked with the letter L.

3.5

Power consumption of the vitroceramic hob

The vitroceramic hob has different power consumptions depending on the type of heating element
used. The diagram shows the values of the power consumed.
In the envisaged cases, the first numeric value refers to the total power, whereas the value that
follows the symbol "/" refers to the inside diameter, with the exception of the central heating
element, whose value that follows "/" refers to the outer diameter.


3.6

Power consumption of the volcanic rock grill

The volcanic rock grill has a consumption of 2500W. This appliance must therefore be installed
where this power consumption can be ensured in total safety.

3.7

Ventilation in rooms with gas appliances

This appliance is not connected to an exhaust device for products of combustion. Ventilation must
be in accordance with AS5601/AG 601 - Gas Installations. In general, the appliance should have
adequate ventilation for complete combustion of gas, proper flueing and to maintain temperature of
immediate surroundings within safe limits. Pay particular attention to standards applied to room
aeration.