Fire Magic Deluxe Drop In - Manual (Page 2)

2
TABLE OF CONTENTS
PRODUCT DATA TABLE
Table 1 - Product data table
1 SAFETY WARNINGS & CODES
2 TABLE OF CONTENTS
2 PRODUCT DATA TABLE
3 PARTS LIST
4 PLANNING FOR INSTALLATION
4 ENSURING PROPER COMBUSTION AIR AND COOLING AIR FLOW
4 ELECTRICAL OUTLETS
4 EXHAUST REMOVAL
4 GAS SUPPLY PLUMBING REQUIREMENTS
4 DRIP TRAY ACCESS
5 INSTALLATION
5
CHECK BARBECUE FUEL ORIFICE SIZE
5 CONNECT THE GAS SUPPLY TO BARBECUE
5 INSTALL THE FLAVOR GRID
6 SAFE USE & MAINTENANCE OF PROPANE GAS CYLINDERS
7 CHECKING AND CONVERTING GAS TYPE
7 CHECKING AND CONVERTING THE REGULATOR
8 AIR SHUTTER ADJUSTMENT
8 MAIN BURNER AIR SHUTTER ADJUSTMENT
9 BARBECUE SAFETY INFORMATION & MAINTENANCE
9 DRIP COLLECTION SYSTEM
10 LIGHTING INSTRUCTIONS
11 ACCESSORIES
11
THE FLAVOR GRID(S)
11 THE WARMING RACK
12 CARE & CLEANING
13 TROUBLESHOOTING
14 WARRANTY
Specifi cation Value
Counter opening height* 12" (30.5 cm)
Counter opening width* 24 1 /
4
" (61.2 cm)
Counter opening depth* 19 1 /
4
" (48.3 cm)
Main burner
BTU per burner 42,000 (12.4 kw) x 2
Natural gas orifi ce #44 (2.184 mm)
Propane gas orifi ce #55 (1.321 mm)
Infrared burner (if equipped)
BTU per burner 28,000 (8.2 kw)
Natural gas orifi ce #53 (1.511 mm)
Propane gas orifi ce #58 (1.067 mm)
*Note: If using an insulating liner consult liner
instructions for counter cut-out dimensions.
REV 3 - 1406200825 L-C2-018