ETA Virtuoso User Manual

Page 20

C3 – temperature regulator

C7 – RESET button

C4 – O/I switch (on/off)

C8 – supply cord

with an indicator

C9 – storing space

D – frying basket

D1 – handle

D2 – handle arrest button

E – lid

E1 – hinges

E4 – filter

E2 – visor

E5 – permanent filter

E3 – cover

III. INSTRUCTIONS FOR USE

Remove all packing material and take out the deep fryer with the accessories. Remove all

possible adhesion foils, stick-on labels or paper. Before the first use, wash the parts that will

be in contact with food in hot water with detergent, rinse thoroughly with clean water

and

wipe till dry, or let dry.

Assembling the individual parts (pic. 2, 3, 4, 5, 6)

Insert the frying container

B into the housing A

Insert the control panel

C with the heating body C1 into the container B in order that the

two guiding protrusions

D2 are slid on the fixing laths A1 (an audible click will sound). If the

control panel with the heating body is not correctly fixed (inserted) onto the lath, the safety

switch

C6 will not allow operation of the fryer.

Fold out the basket holder

D1 to a horizontal position, its arrest will fix (an audible click will

sound) and the basket D may be removed from the fryer.

After inserting the basket into the fryer, you may fold the handle down with the arrest button

- Open the lid E by pressing the button

A3 and pull it out of the housing of the fryer.

You may disassemble all the other parts reversely.

Over-heating protection (pic. 9)

The fryer is equipped with a safety heat switch which will disconnect the heating body

in case of insufficient or no amount of oil. If the fryer does not work after having been

connected to the el. outlet, press button

CT (RESET) with a suitable tool (e.g.

a screwdriver).

Place the assembled fryer on a flat dry surface (e.g. kitchen desk) at height of at lest 85

cm, out of reach of children and plug the fork of the supply cord

C8 to an el. outlet. Pour

the frying oil into the container

B up to the MAX mark. Switch the C4 switch to „I“ position,

a red indicator will light up (pic. 8). Select a desired temperature with the regulator

C3 (you

can find the information about desired temperature on the ingredient label or in a table in

this manual.)

Let the oil heat up completely (approx. 10 minutes). Reaching of the right temperature will

be signalled by the red indicator

C5 (you can find the information on a recommended time

of preparation on the ingredient label or in the table in this manual). Insert the filled basket

D slowly into the container B.

/ 40