Casella CEL Airborne bacteria sampler User Manual
Page 2
CONTENTS . . . . . . . . . . . . . .
Page No.
1.
INTRODUCTION & APPLICATION . . . . . . . . . . . . . . . . . 3
2.
DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
2.1
Other Equipment Required . . . . . . . . . . . . . . . . 4
3.
PRINCIPLES OF OPERATION . . . . . . . . . . . . . . . . . . . . 5
4.
SAMPLER ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . 6
5.
OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
5.1
Preparation of sampling media . . . . . . . . . . . . . . . 7
5.2
Location of the sampler . . . . . . . . . . . . . . . . . . 7
5.3
Preparation for sampling . . . . . . . . . . . . . . . . . . 7
5.4
Selection of turntable rotation speed . . . . . . . . . . . 8
5.5
Selection of flow rates . . . . . . . . . . . . . . . . . . . 8
5.6
Commencement of sampling . . . . . . . . . . . . . . 10
5.7
Sampling times . . . . . . . . . . . . . . . . . . . . . . 10
5.8
Completion of sampling . . . . . . . . . . . . . . . . . 11
6.
THE SELECTION OF SAMPLING CRITERIA . . . . . . . . . . . 12
7.
CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
8.
MAINTENANCE & SERVICING . . . . . . . . . . . . . . . . . . 14
9.
TECHNICAL SPECIFICATIONS . . . . . . . . . . . . . . . . . . 15
Contents
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BACTERIA SAMPLER
User Manual