Display elements, Measurement guidelines – Hanna Instruments HI 96804 User Manual
Page 4

6
7
DISPLAY ELEMENTS
DISPLAY ELEMENTS
DISPLAY ELEMENTS
DISPLAY ELEMENTS
DISPLAY ELEMENTS
ERROR MESSAGES
ERROR MESSAGES
ERROR MESSAGES
ERROR MESSAGES
ERROR MESSAGES
1.
SETUP: Factory Calibration Tag
2.
Measurement in Progress Tag
3.
Battery (blinks when low battery condition detected)
4.
Calibration Tag
5.
Automatic Temperature Compensation
(blinks when temperature exceeds 10-40°C / 50-104°F range)
6
Primary Display (displays measurement and error messages)
7.
Temperature Units
8.
Secondary Display (displays temperature measurements; when blinking,
temperature has exceeded operation range: 0-80°C / 32-176°F)
• Handle instrument carefully. Do not drop.
• Do not immerse instrument under water.
• Do not spray water to any part of instrument except the “sample well” located over the prism.
• The instrument is intended to measure Invert Sugar solutions. Do not expose instrument or
prism to solvents that will damage it. This includes most organic solvents and extremely hot
or cold solutions.
• Particulate matter in a sample may scratch the prism. Absorb sample on soft tissue and rinse
sample well with deionized or distilled water between samples.
• Use plastic pipettes to transfer all solutions. Do not use metallic tools such as needles, spoons
or tweezers as these will scratch the prism.
MEASUREMENT GUIDELINES
MEASUREMENT GUIDELINES
MEASUREMENT GUIDELINES
MEASUREMENT GUIDELINES
MEASUREMENT GUIDELINES
e
d
o
C
r
o
r
r
E
n
o
it
p
ir
c
s
e
D
r
r
E
o
t
r
e
w
o
p
e
lc
y
C
.
e
r
u
li
a
f
l
a
r
e
n
e
G
s
a
h
ll
it
s
t
n
e
m
u
rt
s
n
i
fI
.t
n
e
m
u
rt
s
n
i
.
a
n
n
a
H
tc
a
t
n
o
c
,r
o
rr
e
O
L
y
a
l
p
si
d
p
o
T
e
h
t
n
a
h
t
r
e
w
o
l
g
n
i
d
a
e
r
si
e
l
p
m
a
S
r
e
t
e
m
r
o
f
d
e
s
u
d
r
a
d
n
a
ts
X
I
R
B
%
0
.
n
o
it
a
r
b
il
a
c
I
H
y
a
l
p
si
d
p
o
T
m
u
m
ix
a
m
s
d
e
e
c
x
e
e
l
p
m
a
S
.
e
g
n
a
r
t
n
e
m
e
r
u
s
a
e
m
O
L
y
a
l
p
si
d
p
o
T
l
a
C
N
O
t
n
e
m
g
e
s
o
r
e
z
o
t
d
e
s
u
n
o
it
a
r
b
il
a
c
g
n
o
r
W
r
o
d
e
z
i
n
o
i
e
d
e
s
U
.t
n
e
m
u
rt
s
n
i
.
o
r
e
Z
s
s
e
r
P
.r
e
t
a
w
d
e
ll
it
si
d
I
H
y
a
l
p
si
d
p
o
T
l
a
C
N
O
t
n
e
m
g
e
s
o
r
e
z
o
t
d
e
s
u
n
o
it
a
r
b
il
a
c
g
n
o
r
W
r
o
d
e
z
i
n
o
i
e
d
e
s
U
.t
n
e
m
u
rt
s
n
i
.
o
r
e
Z
s
s
e
r
P
.r
e
t
a
w
d
e
ll
it
si
d
O
L
t
y
a
l
p
si
d
p
o
T
l
a
C
N
O
t
n
e
m
g
e
s
ti
m
il
w
o
l
C
T
A
s
d
e
e
c
x
e
e
r
u
t
a
r
e
p
m
e
T
.
n
o
it
a
r
b
il
a
c
g
n
ir
u
d
)
C
°
0
1
(
I
H
t
y
a
l
p
si
d
p
o
T
l
a
C
N
O
t
n
e
m
g
e
s
ti
m
il
h
g
i
h
C
T
A
s
d
e
e
c
x
e
e
r
u
t
a
r
e
p
m
e
T
.
n
o
it
a
r
b
il
a
c
g
n
ir
u
d
)
C
°
0
4
(
ri
A
.
d
e
r
e
v
o
c
y
lt
n
e
ic
if
f
u
s
n
i
e
c
a
fr
u
s
m
si
r
P
tl
E
r
o
f
t
h
g
il
l
a
n
r
e
tx
e
h
c
u
m
o
o
T
ll
e
w
e
l
p
m
a
s
r
e
v
o
C
.t
n
e
m
e
r
u
s
a
e
m
.
d
n
a
h
h
ti
w
t
L
n
.
d
e
tc
e
t
e
d
t
o
n
si
t
h
g
il
D
E
L
.
a
n
n
a
H
tc
a
t
n
o
C
g
n
i
k
n
il
b
t
n
e
m
g
e
s
y
r
e
tt
a
B
.
g
n
i
n
i
a
m
e
r
si
e
fi
l
y
r
e
tt
a
b
f
o
%
5
<
g
n
i
k
n
il
b
e
r
a
s
e
u
l
a
v
e
r
u
t
a
r
e
p
m
e
T
°
0
.
0
r
o
C
°
0
.
0
8
f
o
t
u
o
t
n
e
m
e
r
u
s
a
e
m
e
r
u
t
a
r
e
p
m
e
T
.)
C
°
0
.
0
8
o
t
0
.
0
(
e
g
n
a
r
g
n
il
p
m
a
s
C
T
A
g
n
i
k
n
il
b
t
n
e
m
g
e
s
n
o
it
a
s
n
e
p
m
o
c
e
r
u
t
a
r
e
p
m
e
t
e
d
is
t
u
O
.)
C
°
0
4
o
t
0
1
(
e
g
n
a
r
P
U
T
E
S
g
n
i
k
n
il
b
t
n
e
m
g
e
s
.t
s
o
l
n
o
it
a
r
b
il
a
c
y
r
o
tc
a
F
.
a
n
n
a
H
tc
a
t
n
o
C