Beko MF 5 - Manual (Page 8)

Adjust the minute minder and seiect Griil or oven
position.
Then bring the thermostat knob to the proper
position.
The heating elements will not be ON unless
minute-minder and thermostat knob together
selector switch are adjusted.
The reflector tray must be in the right position while
cooking.
To cook on oven position
Plug the cord to earthed socket.
Adjust the minute-minder.
«•' Select the “oven“ position by the selector switch.
Bring the thermostat knob to the position as
recommended in the cooking table.
«•' Pre-heat for 10 minutes.
After pre-heating, put your cook on the shelf position
as recommended.
Ä“ When the timer reached its adjusted time the time will
ring and the current will be off automatically.
Control your cook and then bring the selector switch
to “
0
“ position.
Operating the oven and grill
cooking table
Food
Cooking
temperature
(degrees°C)
Cooking time
(min)
Shelf position
From bottom
Beef 250 40-50 2-3
Bread 200-220 20-30 2-3
Casseroles 150-170 20-30 2-3
Chicken 230 25-35 2-3
Fish 230 25-35 2-3
Lamb 230 25-30 (1) 2-3
Meringues 100-120 25-30 2-3
Milk pudding 140-160 20-25 2-3
Pastry 160-170 20-30 2-3
Pork 190-210 40-50 2
Quiches/Flans 160-180 35-45 2
Rich fruit cake 160-180 20-30 2-3
Scones 190-220 25-35 2-3
Sponge cake 160-180 30-40 1-2
Yorkshire pudding 200-220 20-30 2-3
Shelf positions
Ensure you stand back from the
appliance when opening the oven door
to allow any build up of steam heat to
escape.
Oven temperature chart (for
guidance only) we recommend
you follow manufactures
recommendations whenever
avaible
Do not use two tray at the same time while
cooking.
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Note: The values on the cooking table are the results we got in our laboratory.
The cooking table may be changed according to the quantity of products. You can find
different tastes suitable for your harmony according to your cooking and using habits.