Food drying basics – Ronco EZ-Store 5-Tray Turbo Dehydrator User Manual
Page 44

Food Drying Basics
Drying is one of the oldest
methods of preserving food and
compared with other methods,
drying is quite simple. In the
beginning, a lot of salt had to
be used to preserve foods, and
they were dried in the sun. Today
we have the Ronco Food Dehydrator
to help in the process of drying.
Whether you garden, buy from local
farmers or are conscious of the
high cost of store bought dried
products, drying foods at home is
easy, nutritious and delicious.
Dried foods can be eaten on the
spot for snacks or stored to
enjoy seasonal foods all year.