Kenmore 100.90002 - Manual (Page 12)

OPERATING YOUR FOOD PROCESSOR
USING THE DOUGH BLADE
The dough blade can mix and knead dough In a fraction of the lime it fakes to do if by hand
There are two generaf types ot yeasi dough.
1 Typical bread dough is made with a Hour mixture that conlains a! Seas! S0% white flour
It is uniformly soil, pliable and slightly stick when properly kneaded It always cleans the
inside of the work Bowl completely when properly kneaded
lhan lypical
_ , bowl It reguires
lass knearllng after the ingredleitts are mixed,
DO NOT try to use the food processor to knead dough that is too stitf to knead comlottably
by hand
Because the dough blade does not extend to the outside rim ol the work bowl, it cannot pick
up all the flour when small emounlB are proceased Therefore, use the dough blade when
a recipe calls tor more than 3V2-cups of flour. It a recipe calls for less than 3r/z-cups of
flour, USB the mullipurposa blade.
PROCESSING HOT FOODS/LIQUIDS
Hot foods and liquids under 212“ F can be processed in the bowl Anything over this
temperature la too hot,
Bs Sure to process small amounts of liquids (2 cups or lass) at a iinte Larger amounts
may teak from the bowl
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