Quick-on cooking chart – Kenmore 565.66101690 User Manual
Page 48
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QUICK-ON COOKING CHART
REHEATING Item
Amount
Time
Special Notes
Beverage
Water-based
1 cup (250 ml)
1
-
2
min.
Heat uncovered.
2 cups (500 ml)
3 - 4 min.
Stir after heating.
Milk-based
1 cup (250 ml)
1
-
2
min.
2 cups (500 ml)
3 - 4 min.
Soups
Broth-based
103/4
oz (300 mL) can
3-4 min.
Use microwave-safe casserole. Cover.
Cream-based
103/4
oz (300 ml) can
3 - 5 min.
Stir after heating.
Cooked pizza
10
inch pizza cut into
2
wedges
1
-
2
min.
Place on paper towels or paper plate or
8
portions
4 wedges
2 - 3 min.
leave in uncovered cardboard box. Points
whole
3 - 4 min.
toward center.
Meat
Sliced thin
3-5 oz (85-140 g)
1-2
min.
Heat on microwave-safe plate, covered with
Sliced thick, 1” (2.5 cm)
3-5 oz (85-140 g)
2 - 3 min.
wax paper.
Chili, stews
2 cups (500 g)
3 - 5 min.
Place in microwave-safe dish. Cover.
Stir halfway through cooking time.
Hamburgers,
1
serving
V
2
-1
min.
Place on microwave-safe plate. Cover with
meat loaf slices.
2
servings
1
-
2
min.
paper towel. Turn over once.
sausage patties
4 servings
2 - 4 min.
Poultry
1
1
-
2
min.
Heat on microwave-safe plate. Cover with
Chicken pieces
2
2-3 min.
wax paper. If fried, cover with paper towel.
4
3 - 5 min.
6
4 -
6
min.
Chicken, turkey.
3-5 oz (85-140 g)
1 - 3 min.
Heat on microwave-safe plate. Cover with
sliced
wax paper.
Seafood
Pierce pouch and place on microwave-safe
Shrimp, crab, or scallops
6
V
2
oz (185 g)
4 -
6
min.
plate. Flex pouch to mix halfway Ijhrough
in sauce, frozen
cooking time.
Seafood or fish casserole.
16 oz (450 g)
5 - 7 min.
Remove from package to a microwave-safe
frozen
casserole. Cover. Stir once during cooking.
Cooked rice, pasta
3/4
cup (175 mL)
1
-
2
min.
Heat in microwave-safe casserole, covered
1 - 2 cups (250 - 500 mL)
2 - 4 min.
with plastic wrap.
Vegetable,
Pierce pouch. Place on microwave-safe
frozen in pouch
10 - 12 oz (280 -340 g)
4 -
6
min.
plate. Flex pouch to mix halfway through
cooking time.
Canned vegetable
80
Z (230 g)
1
-
2
min.
Use microwave-safe casserole, covered.
15oz(425 g)
2 - 4 min.
Stir once.
18oz(500 g)
3 - 5 min.
COOKING Item
Amount
Time
Special Notes
Mashed potatoes.
Follow package directions. Reduce liquid by
instant
4
servings
4
- 6 min.
1 tbsp (15 mL).
Pudding and pie filling mix
3
V
4
oz (90 g)
5 - 7 min.
Follow package directions. Stir once.
Cereals
Cream of wheat
V
4
cup (50 mL)
1 - 3 min.
Add
3/4
cup (175 mL) of water. Cook
(regular)
V
2
cup (125 mL)
3 - 5 min.
uncovered. Stir once. Let stand 1 minute.
Add IV
2
cup (375 mL) of water. Cook
uncovered. Stir once. Let stand 1 minute.
Wheat-bran cereal
V
4
cup (50 mL)
1 - 3 min.
Add
3/4
cup (175 mL) of water. Cook
uncovered. Stir once. Let stand 1 minute.
V
2
cup (125 mL)
3 - 5 min.
Add IV
2
cup (37b mL) of water. Cook
uncovered. Stir once. Let stand 1 minute.
14