Utensils – Kenmore 565.66101690 User Manual
Page 10
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UTENSILS
MATERIALS YOU CAN USE IN MICROWAVE OVEN
Utensils
Use
Remarks
Aluminum foil
Shielding
Small smooth pieces can be used to cover thin parts of meat or
poultry to prevent overcooking. Arcing can occur if foil is too close
to oven walls. The foil should be at least 1 inch (2.5 cm) away from
oven walls.
Browning dish
Searing meats
Follow manufacturer's instructions. The bottom of browning dish
must be at least inch (5 mm) above the turntable. Incorrect
usage may cause the turntable to break.
Dinnerware
Reheating and
short-term cooking
Microwave-safe only. Follow manufacturer's instructions. Do not
use cracked or chipped dishes.
Glass jars
Warming
Always remove lid. Use only to heat food until just warm. Most
glass jars are not heat resistant and may break.
Glassware
Cooking
Heat-resistant oven glassware only. Make sure there is no metallic
trim. Do not use cracked or chipped dishes.
Oven cooking
bags
Cooking
Follow manufacturer's"instructions. Do not close with metal tie.
Make slits to allow steam to escape.
Paper plates
and cups
Short-term warming
and cooking
Use for short-term cObking/warming only. Do not leave oven
unattended while cooking.
Paper towels
Reheating and
short-term cooking
Use to cover food for reheating and absorbing fat. Use with
supervision for a short-term cooking only.
Parchment paper
Cooking
Use as a cover to prevent spattering or a wrap for steaming.
Plastic
Reheating and
short-term cooking
Microwave-safe
only.
Follow
the
manufacturer's instructions.
Should be labeled "Microwave Safe." Some plastic containers
soften as the food inside gets hot.
Plastic wrap
Cooking
Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.
Thermometers
Cooking
Microwave-safe only (meat and candv thermometers).
Wax paper
Cooking
Use as a cover to prevent spattering and to retain moisturo;
MATERIALS TO BE AVOIDED IN MICROWAVE OVEN
Utensils
Remarks
Aluminum tray
Aluminum tray may cause arcing. Transfer the food into
a microwave-safe dish before cooking.
Food carton with metal handle
May cause arcing. Transfer food into microwave-safe dish.
Metal or metal-trimmed utensils
Metal shields the food from microwave energy. Metal trim may
cause arcing.
Metal twist tjes
They may cause arcing and could cause a fire in the oven.
Paper bags
May cause a fire in the oven.
Plastic foam cups
Plastic foam may melt or contaminate the liquid inside when
exposed to high temperature.
Wood
Wood will dry out when used in the microwave oven and may split
or crack.
UTENSIL TEST:
Fill a microwave-safe container with 1 cup of cold water (250 mL) and place it in the oven
along with the utensil in question. Cook on HI power for 1 minute. Carefully feel the utensil.
If the empty utensil is warm, it should not be used for microwave cooking. Do not exceed
1 minute testing time. This test cannot be used for plastic containers.
A
CAUTION
- Personal Injury Hazard
Tightly-closed utensils could explode.
Closed containers are opened and plastic pouches pierced before cooking.
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