Sensor cooking, About the sensor features – GE JES1460DSBB User Manual
Page 24
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About the sensor features.
Vegetable Potato
Chicken
Fish
Rice
Soup
Side Dish
Frozen
Dinner
Sensor cooking gives you
easy, automatic results with
a variety of foods (see the
Cooking Guide below).
Sensor Cooking
Vegetables, Potatoes, Fish, Chicken Pieces, Soup, Side Dish, Rice,
Frozen Dinner
[X| Place covered food in the oven. Press the food pod. For vegetables,
press the VEGETABLE
pad.
The oven will start immediately.
[^The oven signals when steam is sensed and the time remaining
begins counting down. Turn or stir the food if necessary.
Do not open the oven door until time is counting down. If the door is
opened, while time is counting down, close it and press START/PAUSE
immediately.
For pre-wropped potatoes, please follow cooking instructions on the
package.
If food is undercooked after the countdown use Time Cook for
additional cooking time.
How to Change the Automatic Settings (automatic settings for
canned vegetables cannot be adjusted on some models):
Food Type
Amount
Comments
Canned Vegetables
4-16 oz.
Cover with lid or vented plastic wrap
Frozen Vegetables
4-16 oz.
Follow package instructions for adding water. Cover with lid or vented
plastic wrap.
Fresh Vegetables
4-16 oz.
Add 1/4 cup water per serving. Cover with lid or vented plastic wrap.
Potatoes
8-9.5 oz.
Pierce skin with fork. Place potatoes on the turntable.
Fish
4-16 oz.
Cover with vented plastic wrap.
Chicken Pieces
1-8
pieces
Cover with vented plastic wrap.
Rice
1 cup
Cover with vented plastic wrap.
Side dish
1 cup
Add IT water and cover with vented plastic wrap.
Soup
1 cup
Cover with vented plastic wrap.
Frozen Dinner
lloz
Cover with vented plastic wrap.
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