Auto weight cook/reheat program – Panasonic NNK557 User Manual

Page 9

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Auto Weight Cook/Reheat Program---------------

With this feature food can be cooked according to the weight. The weight has to be entered in grams,

e.g.

• Select desired

category (1 - 7).

Set the weight.

Weight counts up

in 100 g increments
in the display

window.

• Adjust the weight,

if you need.

Weight counts-up/

down in 10 g
increments.

• Press Start Pad.

NOTE:

1. There are 7 programs with different minimum / maximum weights.

2. Stand time or manual power and time can be programmed after Auto Weight Programs.
3. Programs 4, 5, 6 and 7 are cooked by Combination.

Do not cover on these settings (heater could melt the cover).

Program

Min. - Max. Weight

Accessory

Hints

1 Reheat Casserole

200 g - 1500 g

For reheating piated meai, casseroie.

All foods should be at room or refrigerated
temperatures. Allow a few minutes standing
time.

2 Cook Vegetables

200 g - 1500 g

For cooking fresh vegetabies.
Place prepared vegetables into a suitable sized

container. Sprinkle with 6 tbsp (90 ml) of water.

Cover lightly with pierced cling film or a lid.
Large quantities will require stirring halfway.

3 Cook Fish

100 g - 1000 g

For cooking fresh fish (whole fillets, steaks).
Shield the thinner portions and place in suitable

sized container. Add 2 tbsp (30 ml) liquid. Cover
with pierced cling film or a lid. Large quantities
will require turning halfway during cooking.

4 Reheat Bread

30 g - 600 g

For reheating frozen breads, whoie or sliced,

croissants, Chelsea buns.

Place on wire rack on glass tray. Turn at beeps.

Stand after cooking. These programs are not for
toasting bread slices. In all cases check the
temperature before eating and finish cooking in
a conventional oven if necessary.

5 Reheat Pizza

100 g - 900 g

For reheating and browning the top of frozen
purchased pizza.

Remove all packaging and place on wire rack

on glass tray.

6 Reheat Gratin

200 g - 1000 g

For reheating and browning frozen gratin.

Remove all packaging and place on wire rack

on glass tray.

7 Cook Chicken

Pieces

100 g - 1500 g

For cooking chicken pieces.
Place on a heatproof upturned saucer and place

on wire rack on glass tray. Turn over halfway
through cooking.