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Gastroback 40119 Design Juicer Basic User Manual

Page 20

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20

Fresh starts

Apple-Carrot-Celery-Juice

You may alter the amounts of either the carrots
or apple to make the juice sweeter or savoury
to suit your taste buds:
Makes 2 cups:
4 small Granny Smith apples
3 medium sized carrots, trimmed
4 sticks celery
Process apples, carrots and celery through
juicer. Mix well and serve immediately.

Tomato-Carrot-Celery-Lime-Juice

Makes 3 cups:
2 medium tomatoes
1 large carrot, trimmed
2 celery stalks, trimmed
1 lime, peeled
Process tomatoes, carrot, celery and lime
through juicer. Serve immediately.

Carrot-Beetroot-Orange-Juice

Makes 2 cups:
2 medium carrots, trimmed
3 medium beetroot, trimmed
4 oranges, peeled
Process carrots, beetroot and oranges through
juicer. Serve immediately.

Apple-Peach-Grapefruit-Juice

Makes 2 cups
1 small Delicious apple
2 large peaches, halved and seeds removed
2 grapefruits, peeled
Process apple, peaches and grapefruit through
juicer. Serve immediately.

Pineapple-Peach-Pear-Juice

Makes 3 cups
1/2 small pineapple, peeled and halved
2 peaches, halved and seeds removed
2 small ripe pears
Process pineapple, peaches and pears through
juicer. Serve immediately.

Apple-Pear-Strawberry-Juice

Makes 3 cups:
1 small Granny Smith apple
3 small ripe pears
1 cup strawberries, trimmed
Process apple, pears and strawberries through
juicer. Serve immediately.

Rockmelon-Mint-Mango-Juice

Makes 2 cups:
1/2 small rockmelon, peeled, seeded
and halved
3 sprigs fresh mint leaves
1 mango, halved, seeded and peeled
Process rockmelon, mint and mango through
juicer. Serve immediately.

Tomato-Cucumber-Parsley-Carrot-Juice

Makes 3 cups:
3 medium tomatoes
1 large cucumber
1 large bunch fresh parsley
3 medium carrots, trimmed
Process tomatoes, cucumber, parsley and car-
rots through juicer. Serve immediately.

Kumera-Celery-Ginger-Orange-Juice

Makes 3 cups:
4 sticks celery, trimmed
1 small kumera (sweet potato), peeled and halved
2.5 cm piece fresh ginger
4 oranges, peeled
1. Process celery, kumera, ginger and oranges
through juicer. Serve immediately.

Parsnip-Celery-Pear Juice

Makes 3 Cups:
2 parsnips, trimmed
4 sticks celery, trimmed
4 medium pears, stalks removed
Process parsnips, celery and pears through
juicer. Serve immediately.

40119_Manual_Englisch.qxp 04.09.2008 10:10 Seite 20