Safety, Commissioning, Design and function – CASO Germany MR3X ACID ETCHED Grater User Manual
Page 4: Operation and handing, Cleaning and maintenance, Troubleshooting, Disposal of the old device, Guarantee, Technical data, Mode d´emploi
caso MR3X Acid Etched
4
11.2
Information on this manual .............................................................................. 23
11.3
Warning notices ................................................................................................ 23
11.4
Limitation of liability ......................................................................................... 24
11.5
Copyright protection ......................................................................................... 24
12
Safety ............................................................................... 24
12.1
Intended use ...................................................................................................... 25
12.2
General Safety information .............................................................................. 25
12.3
Sources of danger............................................................................................. 26
12.3.1
Danger of injury ..................................................................................................... 26
12.3.2
Dangers due to electrical power ............................................................................ 26
13
Commissioning .............................................................. 27
13.1
Safety information............................................................................................. 27
13.2
Delivery scope and transport inspection ........................................................ 27
13.3
Unpacking .......................................................................................................... 28
13.4
Disposal of the packaging ................................................................................ 28
13.5
Electrical connection ........................................................................................ 29
14
Design and Function ...................................................... 30
14.1
Complete overview ........................................................................................... 30
14.2
Assembly/Usage instructions .......................................................................... 31
14.3
Safety equipment .............................................................................................. 31
14.4
Rating plate ....................................................................................................... 31
15
Operation and Handing .................................................. 32
15.1
Tips for cutting food ......................................................................................... 33
16
Cleaning and Maintenance ............................................ 33
16.1
Safety information............................................................................................. 33
16.2
Cleaning ............................................................................................................. 34
17
Troubleshooting ............................................................. 34
17.1
Safety notices .................................................................................................... 34
18
Disposal of the Old Device ........................................... 35
19
Guarantee ........................................................................ 35
20
Technical Data ................................................................ 36
21
Mode d´emploi ................................................................ 38
21.1
Généralités ........................................................................................................ 38
21.2
Informations relatives à ce manuel ................................................................. 38
21.3
Avertissements de danger ............................................................................... 38