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Bio-Rad Bio-Gel A Agarose Gel User Manual

Page 4

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Table 2. Properties of Bio-Gel A Gels

Product

Hydrated Bead Typical Flow Fractionation

Size

Rates*

Range/Exclusion

Grade

(µm)

(cm/hr)

Limit (daltons)

Bio-Gel A-0.5m gel

151-0130

Coarse

150–300

20–25

<10,000–500,000

151-0140

Medium

75–150

15–20

<10,000–500,000

151-0150

Fine

38–75

7–13

<10,000–500,000

Bio-Gel A-1.5m gel

151-0430

Coarse

150–300

20–25

<10,000–1,500,000

151-0440

Medium

75–150

15–20

<10,000–1,500,000

151-0450

Fine

38–75

7–13

<10,000–1,500,000

Bio-Gel A-5m gel

151-0730

Coarse

150–300

20–25

10,000–5,000,000

151-0740

Medium

75–150

15–20

10,000–5,000,000

151-0750

Fine

38–75

7–13

10,000–5,000,000

Bio-Gel A-15m gel

151-1030

Coarse

150–300

20–25

40,000–15,000,000

151-1040

Medium

75–150

15–20

40,000–15,000,000

151-1050

Fine

38–75

7–13

40,000–15,000,000

Bio-Gel A-50m gel

151-1330

Coarse

15–300

20–25

100,000–50,000,000

151-1340

Fine

75–150

5–15

100,000–50,000,000

* Flow rate determined by using a 1.5 x 20 cm column and a head to bed

ratio of 1:1.

3

Section 2
Technical Description

Table 1. Bio-Gel A Gel Product Description

Matrix

Bio-Gel agarose gel

Particle size range

Coarse

150–300 µm

50–100 mesh

Medium

75–150 µm

100–200 mesh

Fine

38–75 µm

200–400 mesh

Shipping medium

Fully hydrated in water, with 0.05%
sodium azide added as a preservative.

Resistance

pH range

4–13

Maximum operating pressure

15 psi

Organic solvents

20% alcohol

Temperature range*

2–30 °C

Storage

4 °C to room temperature

* Note: Above this temperature range the gel softens and freezing causes

irreversible collapse of the gel structure and alteration of the exclusion
limit.

2

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