Summit FFAR9L - Manual (Page 6)

SUMMIT APPLIANCE Page 5
Operation
Temperature Control
1. The temperature in the refrigerator is controlled by turning the thermostat knob
installed on the interior right wall of the unit.
2. At the thermostat setting of ”0”, the compressor is stopped and no cooling
takes place (although electricity still powers the unit). As the knob is turned
from "1" up through “6”, the set temperature decreases, with "6" indicating the
lowest possible temperature.
3. In normal use, the selector should be set to "3".
Storage of Food
 Cooked dishes should be put into the refrigerator only after they have cooled
to room temperature. This will save electricity and minimize the formation of
frost.
 Door shelves can be used to store butter, milk, bottled drinks, etc.
 Foods such as meat, fish or casseroles, in addition to becoming dry, may
cause odors. To prevent this, wrap them in plastic wrap or aluminum foil or
store them in suitable airtight containers.
 Avoid crowding foods together during storage. Distribute foods on the various
available shelves.
Defrosting
The refrigerator defrosts automatically.
Notes
1. The appliance should be positioned so that the plug is easily accessible.
2. If the supply cord is damaged, it must be replaced by a special cord or
assembly available from the manufacturer or its service agent.
3. The appliance is for indoor use only.
4. Do not use the refrigerator to store volatile or flammable substances like
ether, methanol or gasoline.