Despatch RBC1-50 with Protocol Plus User Manual
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TABLE OF CONTENTS
PREFACE ....................................................................................................................... 1
INTRODUCTION............................................................................................................. 4
Special Features.......................................................................................................... 4
Specifications .............................................................................................................. 5
Dimensions .............................................................................................................. 5
Capacities ................................................................................................................ 5
Temperature ............................................................................................................ 6
Power....................................................................................................................... 7
Power Requirements ............................................................................................ 7
THEORY OF OPERATION ............................................................................................. 8
Temperature Control.................................................................................................... 8
Power Switch ............................................................................................................... 9
Air Circulation .............................................................................................................. 9
Chamber Design.......................................................................................................... 9
Airflow Switch .............................................................................................................. 9
Alarm ........................................................................................................................... 9
Chamber Door Handle............................................................................................... 10
Damper Control ......................................................................................................... 10
Determining Damper Settings ................................................................................ 10
Full Closed Position............................................................................................ 10
Full Open Position .............................................................................................. 11
Minimum Opening for Dissipation of Live Load .................................................. 11
Other Damper Settings....................................................................................... 11
OVEN INSTRUCTIONS ................................................................................................ 13
Unpacking and Inspection ......................................................................................... 13
Warning Signs Missing .............................................................................................. 14
Set-up ........................................................................................................................ 15
Power Connection ..................................................................................................... 16
Operating................................................................................................................... 17
Loading the Oven................................................................................................... 17
Oven Temperature Limit ........................................................................................ 18
Product Temperature Limit..................................................................................... 18
Operator Training Requirements............................................................................ 18
Pre-Startup Checklist ............................................................................................. 19
Startup ................................................................................................................... 19
Maintenance .............................................................................................................. 21
Checklist ................................................................................................................ 21
Inspection and Cleaning......................................................................................... 22
Vents .................................................................................................................. 22
Chamber............................................................................................................. 22
Control Cabinet and Fan .................................................................................... 22
Chamber Door Gasket........................................................................................ 23
Recirculation Motor............................................................................................. 23
Oven Exterior...................................................................................................... 23
Oven Chamber Interior ....................................................................................... 23
Door Hinges and Latches ................................................................................... 23