Bunn U3/SRU User Manual

Page 3

Page 3

#00831.0000

USER NOTICES

Carefully read and follow all notices on the brewer and in this manual. They were written for your protection.

All notices on the brewer are to be kept in good condition. Replace any unreadable or damaged labels.

#00878.0000

#12593.0000

#03408.0000

#03409.0000

#12555.0000

42769 012610

This equipment must be installed to comply

with the International Plumbing Code of the

International Code Council and the Food

Code Manual of the Food and Drug Adminis-

tration (FDA). For models installed outside

the U.S.A., comply with the applicable

Plumbing /Sanitation Code.

#00656.0000

#37881.0000

#00824.0001

WARNING

Fill water tank before turning - on -

thermostat or connecting appliance

to power source.

Use only on a properly protected

circuit capable of the rated load.

Electrically ground the chassis.

Follow national/local electrical codes.

Do not use near combustibles.

FAILURE TO COMPLY RISKS EQUIPMENT

DAMAGE, FIRE, OR SHOCK HAZARD

READ THE ENTIRE OPERATING MANUAL

BEFORE BUYING OR USING THIS PRODUCT

THIS APPLIANCE IS HEATED WHENEVER

CONNECTED TO A POWER SOURCE

To reduce the risk of electric shock,

do not remove or open cover.

No user-serviceable parts inside.

Authorized service personnel only.

Disconnect power before servicing.

! WARNING

Hot Water

Use With Care

ATTENTION: TURN OFF WHEN UNATTENDED

#00824.0000

CAUTION

SURFACES

HOT

INTRODUCTION

This brewer will brew a three gallon batch of coffee into each reservoir (one at a time). Each reservoir has its

own dispensing faucet(s).The brewer also has a hot water faucet(s) for allied beverage use. It is only for

indoor use on a sturdy counter where ambient temperature is in the range of 10-30°C (50-85°F). Brewer to be

installed at a location where it can be overseen by trained personnel.

CONTENTS

Warranty ................................................................................................ 2
User Notices ......................................................................................... 3
Electrical Requirements - U3 ................................................................ 4
Electrical Requirements - SRU ............................................................. 5
Plumbing Requirements & Initial Set-Up - U3 ....................................... 6
Initial Set-Up - SRU ............................................................................... 7
Adjusting Brew Volumes & Coffee Brewing ........................................... 8
Cleaning ................................................................................................ 9