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Care and cleaning – AEG 41056VH-MN User Manual

Page 6

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• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alco-

hol and air. There is the risk of fire.

• Do not let sparks or open flames come near the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products, and/or

fusible objects (made of plastic or aluminium) in, near or on the appliance. There is a risk

of explosion or fire.

• Set the cooking zones to "off" after each use.
• Do not use the cooking zones with empty cookware or without cookware
• Do not let cookware boil dry. This can cause damage to the cookware and hob surface.
• If an object or cookware falls on the hob surface, the surface can be damaged.
• Do not put hot cookware near to the control panel because the heat can cause a damage

to the appliance.

• Be careful when you remove or install the accessories to prevent damage to the appli-

ance enamel.

• Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the

hob surface if you move them on the surface.

• Discoloration of the enamel has no effect on the performance of the appliance.
• To prevent damage or discoloration to the enamel:

– do not put any objects directly on the appliance floor and do not cover it with alumi-

nium foil;

– do not put hot water directly into the appliance;
– do not keep moist dishes and food in the appliance after you finish the cooking.

• Do not apply pressure on the open door.
• Do not put flammable materials in the compartment below the oven. Keep there only

heat-resistant accessories (if applicable).

• Do not cover oven steam outlets. They are at the rear side of the top surface (if applica-

ble).

• Do not put anything on the hob that is liable to melt.
• If there is a crack on the surface, disconnect the power supply. There is a risk of electric

shock.

• Do not put heat-conducting materials (e.g. thin metal mesh or metal-plated heat con-

ductors) under the cookware. Excessive heat reflection can damage the cooking surface.

Care and cleaning

• Before maintenance, make sure that the appliance is cold. There is a risk of burns. There

is a risk that the glass panels can break.

• Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a

fire.

• Regular cleaning prevents the surface material from deteriorating.
• For your personal safety and the safety of your property, only clean the appliance with

water and soap. Do not use flammable products or products that can cause corrosion.

• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects,

abrasive cleaning agents, abrasive sponges and stain removers.

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Safety information