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English, Warning – Vollrath Heated Curved Drop-In Display Cases User Manual

Page 3

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3

ENGLISH

O

peratOr

s

M

anual

Item #

A

B

C (minimum

counter width)

4084505

34” (86.3 cm)

19” (48.6 cm)

4” (10 cm)

4084605

45” (114.3 cm)

19” (48.6 cm)

4” (10 cm)

4084705

58” (147.3 cm)

19” (48.6 cm)

4” (10 cm)

f

eatUreS

and

C

ontrolS

000

set

A

B

F

D

C

E

Figure 2. Heated Display Cabinet Switch and Panel .

A

MAIN POWER SWITCH. Illuminated switch turns the power ON or

OFF to the equipment.

B

LIGHT SWITCH. Switches the lights ON or OFF.

C

MULTI-FUNCTION BUTTON. Depending on the mode this button turns

the power ON or OFF to the controller or increases the temperature.

D

DOWN BUTTON. This button decreases the temperature.

E

SET BUTTON. Switches the temperature setting mode ON or OFF.

F

NUMBER DISPLAY. Displays the current temperature or the

temperature being programed.

o

peration

WARNING

Burn Hazard.

Do not touch hot food, liquid or heating surfaces

while equipment is heating or operating.

Hot surfaces and food can burn skin. Allow the hot surfaces to cool

before handling. Do not drop or spill water onto the cooking surface

as it can spray or splatter.

WARNING

Electrical Shock Hazard.

Keep water and other liquids from entering the

inside of the equipment. Liquid inside the equipment

could cause an electrical shock.

Do not spray water or cleaning products. Liquid could contact the

electrical components and cause a short circuit or an electrical

shock. Do not use equipment if power cord is damaged or has been

modified

Before using this equipment clean as described in the CLEANING section of

this document.
Before placing food product into this equipment operate to desired

temperature. Food must be prepared and placed in display cabinets at

proper serving temperatures. This equipment is not intended or designed to

heat or cook food. Regularly check the food temperature.
NOTE:

Monitor food temperature closely for food safety. The United States

Public Health Service recommends that hot food be held at a minimum

of 140 ºF (60 ºC) to help prevent bacteria growth.
1. Switch the main power switch (A) to the ON position. See Figure 2.
2. Switch the light switch (B) to the on position if desired.
To switch the controller ON or OFF:
1. To turn the controller to the OFF mode, press the multi-function

button (C) for three (3) seconds. When the number display (F) flashes

“OFF”, the controller is in the OFF mode and will not heat. The unit may

be used as an ambient display.

2. To turn the controller to the ON mode, press the multi-function button (C)

for three (3) seconds. When the number display (F) is showing

temperature numbers the controller is in the ON mode and will heat.

To set the temperature:
1. Press the set button (E) for two (2) seconds. The controller is now

switched ON. The number display (F) flashes the set temperature.

2. To adjust the temperature, press the multi-function button (C) to increase

the temperature, or press the multi-function button (D) to decrease the

temperature.

3. Press the set button (E). The number display (F) will show current

temperature.

4. The unit will now operate to the programmed temperatures.

C

leaning

To maintain the appearance and increase the service life, clean your

equipment daily.

This manual is related to the following products: