Blodgett BLP-G Series - Manual (Page 4)

4 OM-BLT/BLP-G
Important Operator Warnings ....................................................page 2-3
References.................................................................................... page 4
Equipment Description............................................................... page 5-6
Inspection and Unpacking ............................................................ page 7
Installation .................................................................................. page 8-9
Initial Start-Up................................................................................ page 9
Operation ................................................................................ page 10-12
Sequence of Operation ........................................................... page 13-14
Cleaning........................................................................................ page 15
Maintenance................................................................................. page 16
Troubleshooting..................................................................... page 17-19
Schematics/Wiring Diagram ................................................ page 31-33
Service Log .......................................................................... page 34-35
CANADIAN STANDARDS ASSOCIATION
8501 East Pleasant Valley Road
Cleveland, Ohio 44131
Z83-11 - Gas Foodservice Equipment
Z223.1 - National Fuel Gas Code
AMERICAN NATIONAL STANDARDS INSTITUTE
1403 Broadway
New York, New York 10018
CANADIAN GAS ASSOCIATION
55 Scarsdale Road
Don Mills, Ontario M3B 2 R3
NATIONAL FIRE PROTECTION ASSOCIATION
60 Battery March Park
Quincy, Massachusetts 02269
NFPA/54 - Installation of Gas Appliances & Gas Piping
NFPA/70 - The National Electrical Code
NFPA/96 - Ventilating Hoods
NSF INTERNATIONAL
789 N. Dixboro Road
P.O. Box 130140
Ann Arbor, Michigan 48113-0140
UNDERWRITERS LABORATORIES, INC.
333 Pfingsten Road
Northbrook, Illinois 60062
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References