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For your information, Start up conditions, Operational conditions – State P6 40 20T4 W User Manual

Page 12

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For Your Information

Start Up Conditions

THERMAL EXPANSION

Water supply systems may, because of such events as high

line pressure, frequent cut-offs, the effects of water hammer

among others, have installed devices such as pressure

reducing valves, check valves, back flow preventers,

etc...to control these types of problems. When these

devices are not equipped with an internal by-pass, and no

other measures are taken, the devices cause the water sys-

tem to be closed. As water is heated, it expands (thermal

expansion) and closed systems do not allow for the expan-

sion of heated water.
The water within the water heater tank expands as it is

heated and increases the pressure of the water system. If

the relieving point of the water heaters temperature-pres-

sure relief valve is reached, the valve will relieve the excess

pressure. The temperature-pressure relief valve is not

intended for the constant relief of thermal expansion. This

is an unacceptable condition and must be corrected.
It is recommended that any devices installed which could

create a closed system, have a by-pass and/or the system

have an expansion tank to relieve the pressure built by

thermal expansion in the water system. Expansion tanks

are available for ordering through a local plumbing con-

tractor. Contact the local plumbing contractor for assis-

tance in controlling these situations.

STRANGE SOUNDS

Possible noises due to expansion and contraction of some

metal parts during periods of heat-up and cool-down do

not represent harmful or dangerous conditions.

Operational Conditions

SMELLY WATER

In each water heater there is installed at least one anode

rod (see parts section) for corrosion protection of the tank.

Certain water conditions will cause a reaction between this

rod and the water. The most common complaint associat-

ed with the anode rod is one of a “rotten egg smell”. This

odor is derived from hydrogen sulfide gas dissolved in the

water. The smell is the result of four factors which must all

be present for the odor to develop:

a. a concentration of sulfate in the supply water.

b. little or no dissolved oxygen in the water.

c. a sulfate reducing bacteria within the water heater.

(This harmless bacteria is non-toxic to humans.)

d. an excess of active hydrogen in the tank. This is caused

by the corrosion protective action of the anode.

Smelly water may be eliminated or reduced in some water

heater models by replacing the anode(s) with one of less

active material, and then chlorinating the water heater tank

and all hot water lines. Contact the local water heater sup-

plier for further information concerning an Anode

Replacement Kit #9000029 and this Chlorination

Treatment.

If the smelly water persists after the anode replacement and

chlorination treatment, we can only suggest that continu-

ous chlorination and filtering conditioning equipment be

considered to eliminate the water problem.

Do not remove the anode leaving the tank unprotected.

By doing so, all warranty on the water heater tank is

voided.

“AIR” IN HOT WATER FAUCET’S

RUMBLING NOISE

In some water areas, scale or mineral deposits will build

up on your heating elements. This buildup will cause a

rumbling noise. Follow “Element Cleaning/Replacement”

instructions to clean and replace the elements.

HIGH TEMPERATURE SHUT OFF SYSTEM

The water heater has a high limit shut off system with a

reset button located on the thermostat(s).

Follow the resetting instructions which refer to the high

limit behind the access panel.

1. Before beginning, turn“OFF” electrical power supply to

the water heater.

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WARNING

HYDROGEN GAS: Hydrogen gas can be produced in a

hot water system that has not been used for a long peri-

od of time (generally two weeks or more). Hydrogen gas

is extremely flammable and explosive. To prevent the pos-

sibility of injury under these conditions, we recommend

the hot water faucet be opened for several minutes at the

kitchen sink before any electrical appliances which are

connected to the hot water system are used (such as a

dishwasher or washing machine). If hydrogen gas is pres-

ent, there will probably be an unusual sound similar to

air escaping through the pipe as the hot water faucet is

opened. There must be no smoking or open flame near

the faucet at the time it is open.

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